Cupcake meatloaf, veggies n fried plantains. These adorably delicious mini-meatloaves are made in cupcake tins. Mine turned out just barely a tad mushy (fresh out of the oven only), which I think is my fault since I nearly liquified the veggies in the food processor, which the direction. Keywords: healthy meatloaf, meatloaf cupcakes, Meatloaf Cupcakes with Mashed Potato Frosting, turkey meatloaf, turkey meatloaf with zucchini.
Ingredients of Cupcake meatloaf, veggies n fried plantains
- Prepare 2 lb of ground beef.
- Prepare 1 large of onion, chopped.
- You need 1 large of red n green bell peppers.
- Prepare 1 of adobo.
- Prepare 1 packages of sazon.
- You need 1 of garlic powder.
- It’s 1 of black pepper.
- It’s 1 of basil.
- It’s 1 of Italian season.
- You need 1 of ketchup.
- It’s 1 of worcestershire sauce.
- It’s 1 dozen of cupcake baking dish.
- Prepare 1 envelope of mashed potatoes.
- You need 1 bunch of shredded cheese.
- It’s 1 bunch of frozen veggies.
- You need 1 large of green plantain.
- You need 1 medium of canola oil.
Anything smothered with cheese, is always an instant hit with my children. And if you have been following my recipes for a while, you. This recipe for fried ripe plantains makes one of those ubiquitous Caribbean dishes that's served with almost every meal. The key to a successful end-result is to ensure that the plantains are to the right degree of ripeness.
Cupcake meatloaf, veggies n fried plantains instructions
- Pre heat oven on 375 cook meat on stove top in a pot. Throw in the chopped onions n bell peppers n seasons together. Mix n cook for bout 15 min. Drain meat and transfer into a cupcake baking dish (slightly spray with PAM) place in the oven and let sit. Take your package of mashed potatoes (you can use real potatoes instead n boil) Cook the mashed potatoes as instructed add some black pepper n the shredded cheese when done. Take your frozen veggies n steam, add butter salt n black pepper when done n stir. Heat up some oil in a sauce pan, take your green plantains peel n slice about 2 inch thick n place to fry until golden brown on both sides then remove use a flat plate (the bottom side) to flatten the plantains n place back to fry for about 3 min until crisp. Remove meatloaf cupcakes ones it's cooked (baked for about 35/40 min) remove from cupcake pan and place mashed potatoes on top as a frosting. Dish out your veggies n plantains. U can also use a homemade can beef or Turkey gravy sa.
The skin should be almost black or, in some cases, have a dull yellow color with. Fried Sweet Plantains is a very simple, very traditional Latin American side dish. It adds a natural sweetness to any main dish! How Do I Cook Japanese Eggplant? The Japanese eggplant is less bitter than the large purple variety.