Omelette, with peas, tomatoes and ham.
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Ingredients of Omelette, with peas, tomatoes and ham
- It’s 6 of eggs.
- It’s 200 grams of peas.
- You need 2 slice of ham.
- It’s 1 tsp of basil.
- It’s 2 piece of tomatoes.
Omelette, with peas, tomatoes and ham instructions
- Worm up the oven to 180 C.
- Brake the 6 eggs in a bowl.
- Add peas to the mixture, and mix.
- Add ham, to the mixture and mix it all.
- Cut the tomatoes in squares, and add it to the mixture.
- Mix Everything one last time, and put the mixture in a dish resistant to the oven. Sprinkle some basil on it.
- Put it in the oven for 15 to 20 min.
recipe by JohnMun @cookpad