Chocolate Cake.
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Ingredients of Chocolate Cake
- You need of condensed milk / milkmaid.
- It’s of unsalted butter, at room temperature.
- You need of maida.
- You need of unsweetened cocoa powder.
- You need of baking soda.
- You need of baking powder.
- It’s of salt.
- It’s of vinegar.
- You need of vanilla extract.
- Prepare of warm milk, add as required.
- You need of decoration.
- It’s of Dairy milk chocolate (grated).
- Prepare of Round shape different type chocolate.
Chocolate Cake step by step
- Firstly, in a large mixing bowl take condensed milk and butter..
- Beat in one direction till the mixture turns smooth and fluffy..
- Also sieve, maida, cocoa powder, baking soda, baking powder and salt. then fold gently..
- Furthermore add vinegar, vanilla extract and warm milk..
- Mix gently to attain smooth dropping consistency..
- Transfer the cake batter to a cake mould. bake the cake at 180 degree celsius for 25 minutes..
- Cool down the cake completely..
- Decorate with ur own style.Your eggless Chocolate cake is ready..
recipe by Deepti Patil @cookpad