Recipe: Yummy Breakfast biscuit casserole

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Breakfast biscuit casserole.

Breakfast biscuit casserole You can make Breakfast biscuit casserole using 6 ingredients and 8 steps. Here is how you make that.

Ingredients of Breakfast biscuit casserole

  1. You need 5 of eggs.
  2. It’s 1/4 cup of milk.
  3. It’s 16 oz of refrigerated biscuits.
  4. You need 1 cup of shredded cheddar cheese.
  5. Prepare 1 1/2 lb of sausage, bacon, or ham.
  6. It’s 1 of season.

Breakfast biscuit casserole instructions

  1. Preheat oven to 350°F.
  2. Mix eggs and milk in large bowl.
  3. Cut each biscuit into fours.
  4. Add biscuits to bowl.
  5. Cook meat and season and add to bowl.
  6. Add cheese to bowl.
  7. Mix all up and pour into greased 9×13 pan.
  8. Bake for 30 minutes or untill no longer runny and biscuits are browned.

recipe by jasmine82 @cookpad