Chocolate cakesicles.
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Ingredients of Chocolate cakesicles
- Prepare of Cake crumbs (any).
- Prepare of chocolate (dark/white).
- You need of For filling buttercream / jam.
Chocolate cakesicles instructions
- Melt chocolate on double boiler or in microwave..
- Now crumbs the cake pieces with your hand and add buttercream/jam(whatever filling you are using) and mix it well so that they combine well..
- Now take a cakesicle mold and cover its base and sides with the melted chocolate and let it set for 5 minutes..
- Now fill it with cake and buttercream mixture cleanly..
- Now again cover it with melted chocolate and wipe out all the extra chocolates here and there..
- Keep it in fridge for 15- 20 minutes to set them and take out of the mold carefully..
- Note: You can attach an ice-cream stick but I didn't….
recipe by Midhat Jalil @cookpad