taro cake savory vegan recipe recipe main photo

Easy Yummy Taro Cake / Savory / Vegan recipe

Posted on

Taro Cake / Savory / Vegan recipe.

Taro Cake / Savory / Vegan recipe You can cook Taro Cake / Savory / Vegan recipe using 8 ingredients and 4 steps. Here is how you make that.

Ingredients of Taro Cake / Savory / Vegan recipe

  1. You need of frozen taro, thawed and diced.
  2. It’s of tapioca flour.
  3. You need of rice flour.
  4. You need of garlic mince.
  5. It’s of lt water.
  6. It’s of preserved radish, rinsed.
  7. Prepare of sweet soy sauce.
  8. It’s of shallot chopped.

Taro Cake / Savory / Vegan recipe instructions

  1. Fry chopped garlic and add diced taro, stir well, add water and flour, simmer for 15 mins till soft, set aside.
  2. Place into stainless steel container and steam for 15mins.
  3. For the topping, fry shallot and radish together, add sweet soy sauce and pepper.
  4. Serve the taro cake with topping.

recipe by fenny lim @cookpad

Share this post:
See also  Easy Appetizing Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan