DIY Recipe: Appetizing Chocolate Genoise Sponge Cupcakes with Whipped Cream and Blue Fondant

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Chocolate Genoise Sponge Cupcakes with Whipped Cream and Blue Fondant. Great recipe for Chocolate Genoise Sponge Cupcakes with Whipped Cream and Blue Fondant.. I'd recommend them with some fruit or ice cream as they are a bit heavy by themselves 🙂 maillet.tommy. Fondant has been something I stayed away from because the packages at the store don't give you nearly enough for a cake and making it from scratch has always looked daunting to me..

Chocolate Genoise Sponge Cupcakes with Whipped Cream and Blue Fondant Chocolate Genoise Sponge Cupcakes with Whipped Cream and Blue Fondant. You can cook Chocolate Genoise Sponge Cupcakes with Whipped Cream […] Recipe: Appetizing White Chocolate Cupcakes with White Chocolate Whipped Cream Frosting. See great recipes for White Cupcakes with whipped Oreo icing too! You can have Chocolate Genoise Sponge Cupcakes with Whipped Cream and Blue Fondant using 13 ingredients and 18 steps. Here is how you cook that.

Ingredients of Chocolate Genoise Sponge Cupcakes with Whipped Cream and Blue Fondant

  1. It’s of Genoise Sponge.
  2. It’s of Eggs.
  3. It’s of Caster Sugar.
  4. Prepare of Salt.
  5. You need of Cake Flour.
  6. It’s of Cocoa Powder.
  7. Prepare of Whip Cream.
  8. It’s of Heavy Cream.
  9. You need of Vanilla Extract.
  10. It’s of Sugar.
  11. You need of Fondant.
  12. Prepare of Fondant.
  13. It’s of Blue Food Coloring.

Chocolate Genoise Sponge Cupcakes with Whipped Cream and Blue Fondant. You can cook Chocolate Genoise Sponge Cupcakes with Whipped Cream […] Recipe: Yummy Banana cupcakes/cake. Learn how to make the best banana cupcakes that melt right in your mouth when you eat them. – Exquisite Kuisines Strawberry-lemonade cupcakes – Chocolate Genoise Sponge Cupcakes with Whipped Cream and Blue Fondant – Chocolate chip Oreo cookies cupcakes – AMIEs NESQUICK Cupcake – " CARMEL APPLE CUPCAKES "- Pennsylvania Dutch Miracle Whip Cupcakes/Cake – Cup cake – Pina Colada Cupcakes – Ladybirds Easy Black Cat Cup Cakes – Pumpkin. Hey everyone I am back with another Video.

Chocolate Genoise Sponge Cupcakes with Whipped Cream and Blue Fondant step by step

  1. 1) Genoise Sponge.
  2. Beat eggs , sugar and salt..
  3. Use electric hand mixer and beat over warm water until the foam rises up..
  4. Sift in flour and cocoa powder..
  5. Gently fold together with a spatula. Not break the egg foam..
  6. Scoop the batter into the cupcakes liners about 2/3 full..
  7. Bake for 195 C for 11 minutes.
  8. Let it cool completely on a wire rack..
  9. 2) Whipping Cream.
  10. Pour Cold whipping cream into a bowl..
  11. Whisk for 2 minutes then add sugar and vanilla extract..
  12. Continue whisking until stiff..
  13. Pour the cream in the pipping bag..
  14. Cut the end and pipe on cooled cupcakes..
  15. 3) Fondant.
  16. Knead blue food coloring with fondant..
  17. Roll out a fondant and cut into heart shapes using heart shape cookie cutter..
  18. Decorate the fondant on the cupcake..

Today you will learn how to decorate a Mini cake in which I have used Vanilla, Chocolate sponge and filled it with whipped cream and blueberry jam. Please practice hand-washing and social distancing, and check out our resources for adapting to these times. A Genoise is a light sponge cake that makes a perfect base for many desserts. A Genoise recipe can be a challenge to master but with my detailed explanation, you will be making these in plenty. It's light in texture and flavor which makes it perfect with fresh fruits and whipped cream. – Exquisite Cuisine Strawberry-lemonade cupcakes – Chocolate Genoise Sponge Cupcakes with Whipped Cream and Blue Fondant – Chocolate chip Oreo cookies cupcakes – AMIEs NESQUICK Cupcake – Cup cake – Ladybirds Easy Black Cat Cup Cakes – Pumpkin Spice Cupcakes – Chocolate Porter Beer with Butterscotch Cream Cupcake – Easy Cupcakes If you watched my latest Masterclass on how to achieve a professional finish on your sugarpasted/fondant cakes, you may be wondering how to make White Chocolate Ganache.