Recipe: Perfect Breakfast Hash

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Breakfast Hash.

Breakfast Hash You can cook Breakfast Hash using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Breakfast Hash

  1. Prepare 2 cans of corn beef hash.
  2. It’s 1 can of corn (drained).
  3. Prepare 1 can of peas (drained).
  4. Prepare of flat ham steak (diced).
  5. It’s 4-6 of eggs.
  6. You need to taste of salt.
  7. It’s to taste of pepper.

Breakfast Hash instructions

  1. Pan fry 2 cans of corn beef hash. medium degree temperature.
  2. Add 1 can of drained corn, and 1 can of drained peas..
  3. In a separate pan, pan fry a ham steak (its precooked) so you just need to warm it..
  4. After ham steak is warmed cut steak into small cubes, and add to hash, and corn, and peas mixture..
  5. Let cook for a couple minutes, you just trying to warm everything. then crack 4 to 6 eggs into hash mixture add salt and pepper to taste. Cook mixing everything through until it's all mixed evenly, and hash is warmed to desired temperature..
  6. You can serve alone, or on a toasted bagel or english muffin. enjoy!!!!.

recipe by Freddycrue @cookpad