How to Cook Delicious Easy and Delicious, Tender Pork Piccata

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Easy and Delicious, Tender Pork Piccata.

Easy and Delicious, Tender Pork Piccata You can make Easy and Delicious, Tender Pork Piccata using 7 ingredients and 6 steps. Here is how you make that.

Ingredients of Easy and Delicious, Tender Pork Piccata

  1. You need 1 of Pork fillet.
  2. It’s 2 of ・Eggs.
  3. It’s 2 tbsp of ・Grated cheese.
  4. Prepare 2 tsp of ・Fresh parsley.
  5. It’s 2 tbsp of ・Heavy cream.
  6. It’s 1 tbsp of Butter (or margarine).
  7. It’s 1 of Cake flour.

Easy and Delicious, Tender Pork Piccata step by step

  1. Cut the fillet into 2cm slices, and flatten with a rolling pin or tenderizer to about 1cm thickness. Season on both sides with salt and pepper..
  2. Beat the eggs in a bowl, and mix the grated cheese, chopped parsley, and cream..
  3. Dust the pork fillet pieces with flour, and shake off the excess..
  4. Melt butter in a pan over medium heat. When the butter has melted, dip the pork in the egg mixture and add to the pan..
  5. When one side is a light golden brown, turn it over, and cook the other side..
  6. When both sides are browned, it's done..