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Recipe: Delicious Shredded Chicken ? Smashed Potatoes ?

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Shredded Chicken ? Smashed Potatoes ?. Ultra Crispy Smashed Potatoes are straight forward to make – boil, squish, drizzle, bake – but there are two little tips I've discovered along the way Made these tonight with our BBQ Chicken Strips. To make our crispy smashed potatoes, we're boiling Yukon Golds, then flattening them to expose their creamy centers. Top the chicken with the braised peas.

Shredded Chicken ? Smashed Potatoes ? How to easily make tender, flavorful chicken on the stove or in a Toss the shredded chicken with the concentrated cooking liquid for extra flavor and moisture. How to make crispy baked sweet potato fries that are caramelized and on the outside and tender on. Tiny yellow or red-fleshed potatoes are boiled until tender, smushed a little bit, then drizzled with an herb-infused oil and balsamic vinegar seasoning. You can have Shredded Chicken ? Smashed Potatoes ? using 10 ingredients and 11 steps. Here is how you cook it.

Ingredients of Shredded Chicken ? Smashed Potatoes ?

  1. Prepare 1-1 pound of bag baby red potatoes(whole, do not peel).
  2. Prepare of Salt for boiling water.
  3. It’s of Olive oil cooking spray.
  4. You need of Large bottom round cup OR large spoon.
  5. It’s of Sprinkle Black Pepper.
  6. You need of Sprinkle Crushed Red Pepper.
  7. You need of Shredded chicken.
  8. You need of Sharp cheddar cheese.
  9. You need of Sour cream.
  10. You need of Salsa, your favorite!.

Reviews for: Photos of Smashed Potatoes. If you've never tried smashed potatoes before, you have to try them at least once. Then it's a guarantee they'll be making a regular appearance at house! This garlic smashed potatoes recipe is all about the technique, but the flavor profile is infinitely adaptable.

See also  Recipe: Yummy Baked chicken, green beans and red potatoes

Shredded Chicken ? Smashed Potatoes ? instructions

  1. In a large pot boil some water, remember to add salt to your water!!.
  2. Boil your baby red potatoes for about 20 minutes, or until potatoes are very tender but not falling apart…….
  3. Drain potatoes……..
  4. Place cooked potatoes onto a large baking sheet that has been sprayed with olive oil cooking spray…….
  5. Here’s the fun part !!! Smash your potatoes with your large cup OR spoon…….
  6. Lightly spray tops of smashed potatoes with olive oil cooking spray…….
  7. Now sprinkle all over potatoes your black pepper and crushed red pepper…….
  8. Place several pieces of your shredded chicken all over potatoes……..
  9. Now sprinkle your sharp cheddar cheese all over potatoes…….
  10. Bake, uncovered, in a preheated 450 degree oven for 10 minutes…….
  11. Serve topped with sour cream and some salsa and enjoy ?!!!.

Try bacon and cheddar, ranch seasoning, or BRIE. Mashed and smashed potatoes both start out by getting boiled until nice and tender. It's what you do after boiling that differentiates the two. Easy BBQ Chicken Smashed Potatoes that will leave your taste buds singing! SMASHED potatoes, as opposed to mashed potatoes, could almost be called a natural phenomenon.

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