Recipe: Perfect Russian French cake recipe

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Russian French cake recipe.

Russian French cake recipe You can cook Russian French cake recipe using 10 ingredients and 5 steps. Here is how you make it.

Ingredients of Russian French cake recipe

  1. You need 6 of egg yolks.
  2. Prepare .25 of baking soda.
  3. You need 1.5 cup of flour.
  4. You need 1.5 cup of sugar.
  5. It’s 1 cup of walnut halves.
  6. You need 24 oz of pineapple chucks (undrained).
  7. Prepare 8 oz pkg of cream cheese.
  8. Prepare 1 cup of powdered sugar.
  9. You need 1 teaspoon of vanilla.
  10. Prepare 1 stick of butter.

Russian French cake recipe instructions

  1. Mix sugar, egg yolks, and flour. Beat to death or fluffy.
  2. Add soda, pineapple, and walnuts. Stir carefully..
  3. Bake at 350 for 30 minutes, then at 310 for 30 minutes..
  4. Meanwhile… Mix cream cheese, butter, sugar and vanilla. Beat it!.
  5. Frost while hot. Sprinkle with walnuts for decoration.

recipe by Jan McReynolds Cahill @cookpad