How to Cook Appetizing Thick Strawberry Crepes

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Thick Strawberry Crepes.

Thick Strawberry Crepes You can make Thick Strawberry Crepes using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Thick Strawberry Crepes

  1. You need of For the batter:.
  2. You need of cake flour.
  3. It’s of salt.
  4. You need of butter, completely melted.
  5. Prepare of whole egg.
  6. You need of Milk.
  7. You need of For the strawberry syrup:.
  8. It’s of Butter.
  9. You need of strawberries, sliced.
  10. Prepare of Water.

Thick Strawberry Crepes step by step

  1. Make the batter by mixing cake flour, a pinch of salt, butter, egg, and milk. Mix until the batter is well-incorporated with all its ingredients. The consistency should be thin but not as thin as water..
  2. In a separate pan, put the butter, sugar, water, and strawberries in and bring the mixture to a simmer..
  3. In a separate pan, place the heat on high. Once the pan is heated, put a knob of butter and swirl it around until the butter is melted. Quickly add a ladle of batter on it, swirling it around to coat the bottom of the whole pan with a thin layer. Once fully cooked, take the crepe out of the pan and serve with the syrup..

recipe by Gin @cookpad