Recipe: Appetizing Fruit cake

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Fruit cake.

Fruit cake You can make Fruit cake using 12 ingredients and 5 steps. Here is how you make that.

Ingredients of Fruit cake

  1. It’s of raisins.
  2. You need of dates, pitted and chopped 3/4 cup candied pineapple, diced.
  3. You need of red and green candied cherries.
  4. It’s of chopped walnuts.
  5. You need of flaked coconut 3 cups all-purpose flour.
  6. You need of baking powder.
  7. It’s of salt.
  8. It’s of butter.
  9. You need of sugar.
  10. Prepare of lemon zest.
  11. It’s of eggs.
  12. It’s of lemon juice.

Fruit cake instructions

  1. Preheat oven to 300 degrees F (150 degrees C). Line a tube pan with 2 layers of brown paper, and grease well..
  2. In a large bowl, whisk together flour, baking powder, and salt. Mix in raisins, dates, cherries, pineapple, walnuts, and coconut. Stir until all fruit is coated..
  3. In another large bowl, cream the butter with the white sugar. Add lemon rind, lemon juice, and eggs; mix well. Stir in fruit mixture. Spread batter into prepared pan..
  4. Bake for 2 hours or until a tester comes out clean. Cool completely.
  5. Your cake is ready.

recipe by Ayushi @cookpad