DIY Recipe: The Best Pear and blackberry cake – vegan and GF

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Pear and blackberry cake – vegan and GF.

Pear and blackberry cake - vegan and GF You can cook Pear and blackberry cake – vegan and GF using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Pear and blackberry cake – vegan and GF

  1. It’s of pear, peeled,cored and grated.
  2. You need of small handful blackberries.
  3. You need of coconut oil melted.
  4. Prepare of maple syrup – maybe a little less if the fruit is super-sweet.
  5. Prepare of vanilla extract.
  6. You need of buckwheat flour.
  7. You need of ground Almonds.
  8. It’s of ground cinnamon.
  9. You need of ground Cardamom.
  10. It’s of baking powder.
  11. Prepare of walnuts.

Pear and blackberry cake – vegan and GF step by step

  1. Pre-heat oven to 200° C.
  2. In a bowl, mix the fruit and coconut oil, maple syrup and vanilla..
  3. In another bowl, mix the flour ground almonds, spices and baking powder..
  4. Add the dry ingredients to the wet ingredients mix until combined. Put the mixture into a lined baking tin. Sprinkle the walnuts on top and bake for 40-50 minutes..
  5. Once it’s baked, leave to cool for 10-15 mins in the tin (or it collapses…) and then on a cooling rack..
  6. Enjoy 😋.

recipe by Alessandra @cookpad