DIY Recipe: Delicious Smoked Hamloaf

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Smoked Hamloaf.

Smoked Hamloaf You can cook Smoked Hamloaf using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Smoked Hamloaf

  1. It’s 2 lb of ground pork.
  2. It’s 2 lb of ground ham.
  3. It’s 1 1/2 packages of saltine crackers.
  4. Prepare 8 of eggs.
  5. You need 1 of cider vinegar.
  6. It’s 1 of brown sugar.
  7. It’s 1 of yellow mustard.

Smoked Hamloaf step by step

  1. In a large mixing bowl mix ham pork eggs and crackers.
  2. Form into loaf.
  3. Place in 225°smoker or a 350° oven until internal temp of 170° is reached.
  4. While coking ham loaf make a glaze out of cider vinegar mustard and brown sugar. Sorry I don't have measurements as I typically just throw things together. You want kind of a maple syrup consistency. Baste last 30 min with mixture.

recipe by Hillbilly @cookpad

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