Guacasalsa (Avocado Salsa).
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Ingredients of Guacasalsa (Avocado Salsa)
- Prepare 1 large of avocado (ripened).
- Prepare 2 of serranos (roasted).
- Prepare 2 clove of garlic (roasted).
- Prepare 1 of lime (juiced).
- You need 1/4 small of onion.
- Prepare 3/4 cup of water.
- Prepare 3/4 tsp of salt (or more to taste).
- You need 1/4 bunch of cilantro (roughly chopped).
Guacasalsa (Avocado Salsa) step by step
- Roast serranos and garlic..
- Cut avocado in half, remove the pit and scoop out the flesh. Now place all ingredients, except the cilantro, in a blender or food processor. Blend until smooth..
- Add cilantro and pulse until well incorporated. Serve with tacos, nachos or as a dip..
recipe by Izandro @cookpad