Recipe: Perfect Sweet Cake

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Sweet Cake.

Sweet Cake You can have Sweet Cake using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Sweet Cake

  1. It’s 10-12 of white small rasgulla.
  2. Prepare 10-12 of black small rasgulla.
  3. Prepare 1.5 cup of sweet boondi.
  4. Prepare 1 cup of fresh paneer, crumbled.
  5. Prepare 1/2 cup of sugar.
  6. Prepare 1-2 tbsp of saffron milk.
  7. You need 1 tsp of cardamom powder.
  8. You need of Few walnuts & Almonds.
  9. It’s of Cake mould/ serving dish.

Sweet Cake instructions

  1. First layer- Take a cake mould/ serving dish spread sweet boondi press with spatula..
  2. Second layer- cut into half both the rasgulla's spread evenly into the boondi layer..
  3. Now take a blender add crumble paneer, sugar, cardamom powder, and saffron milk blend till smooth paste..
  4. Pour this paste into the layer of rasgulla's..
  5. On top add remains half cut rasgulla's. Garnish with walnut and almonds..
  6. Refrigerate for 2-3 hours before serving..
  7. Finally cut and Serve. Enjoy sweet cake..

recipe by DrSwati Verma @cookpad