Vanilla cake with fondant.
Table of Contents
Show
Ingredients of Vanilla cake with fondant
- It’s of flour.
- You need of butter.
- It’s of sugar.
- Prepare of vanilla.
- You need of baking powder.
- Prepare of eggs.
- You need of milk.
Vanilla cake with fondant instructions
- Pre- heat oven at 180 degrees.
- Mix dry ingredients first.
- Whisk the butter plus sugar.
- Add the eggs one by one.
- Add the flour as you fold in with milk.
- Add vanilla.
- Bake at 180 degrees.