Mexican Bean Medley.
Table of Contents
Show
Ingredients of Mexican Bean Medley
- It’s 1 cup of black beans.
- Prepare 1 cup of pinto beans.
- You need 1 of yellow onion; medium dice.
- Prepare 1 bunch of scallions; sliced on bias.
- It’s 1 of yellow bell pepper; medium dice.
- Prepare 1 of red bell pepper; medium dice.
- Prepare 4 of jalapenos; de-ribbed & small diced.
- It’s 2 clove of garlic; minced.
- It’s 1 bunch of cilantro; chiffonade.
- You need 1 of lime.
- You need 1 tsp of cumin.
- You need 1 of vegetable oil; as needed.
- You need 1 pinch of of salt and pepper.
Mexican Bean Medley step by step
- Heat oil in a large saute pan. Sweat onions and peppers until nearly tender. Add garlic and beans. Season with dried spices. Toss. Sweat until fragrant. Add scallions, cilantro, and lime juice. Toss..
- Variations; Tequila, vinegar, parsley, shallots, corn, zucchini, salsa, queso fresco, poblano, diced green chiles, chives, vegetable stock, pigeon peas.
recipe by ChefDoogles @cookpad