Christmas fruit cake.
You can cook Christmas fruit cake using 8 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Christmas fruit cake
- You need 150 gm of maida(all purpose flour).
- You need 3 tbsp of cocoa powder.
- You need 1/2 tsp of baking powder.
- Prepare 100 gm of sugar.
- It’s 1/4 cup of honey/ dates syrup.
- It’s 1/2 cup of mix dried fruits.
- You need 3 tbsp of almonds and walnuts pieces.
- It’s 1/2 cup of water.
Christmas fruit cake instructions
- Pour 1/2 cup of water in microwave safe bowl,heat for 1 min on quick mode..to make hot water.Add mix dried fruits and nuts in hot water.. Soak for 5 minutes..
- Mix maida,cocoa powder and baking powder…in a bowl..
- Add sugar,oil,honey/dates syrup to soaked dry fruits and nuts as shown…mix well..
- Add this mixture to maida-cocoa mixture..mix well..
- Grease microwave safe bowl with oil..pour prepared cake batter into it..
- Place this bowl in microwave..bake for 5 mins on high temperature.Standing time 5 mins.Cool completely..keep in fridge for one hour..
- Remove from bowl..on plate..upside down..decorate with dry fruits….serve and relish…this Christmas fruit cake..
recipe by Jasmin Motta _ #BeingMotta @cookpad