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Recipe: Tasty Carrot Cake Pancakes

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Carrot Cake Pancakes.

Carrot Cake Pancakes You can make Carrot Cake Pancakes using 7 ingredients and 2 steps. Here is how you make it.

Ingredients of Carrot Cake Pancakes

  1. You need 100 g of gluten free self raising flour.
  2. Prepare 1 tablespoon of caster sugar.
  3. Prepare 1 of egg.
  4. You need 120 ml of dairy free milk.
  5. It’s 2 tablespoons of grated carrot.
  6. It’s 1 tablespoon of chopped walnuts.
  7. It’s 1 teaspoon of ground cinnamon.

Carrot Cake Pancakes step by step

  1. Whisk together the flour, sugar, egg and milk Stir in the grated carrot, walnuts and cinnamon Add a quarter of the mix into the pan and cook for a couple of minutes on each side.
  2. Repeat until you have cooked all the pancakes Serve with some whipped coconut cream.

recipe by Fiona @ Free From Favourites @cookpad

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