Vegan chocolate cake.
You can have Vegan chocolate cake using 7 ingredients and 5 steps. Here is how you cook that.
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Ingredients of Vegan chocolate cake
- It’s 160 g of plain flour.
- It’s 200 g of granulated sugar.
- It’s 2 tsp of baking soda.
- Prepare 200 ml of water.
- It’s 2 tsp of vanilla extract.
- It’s 80 ml of sunflower / canola oil.
- You need 2 tsp of Apple cider.
Vegan chocolate cake instructions
- Pre-heat the oven at 180 degrees.
- Sift all the dry ingredients.
- Mix the liquids in another bowl.
- Fold in the flour and pour into the baking tin.
- Bake at 180 degrees.
recipe by Yirel Zawadi Okongo @cookpad
