Recipe: The Best Whole Wheat Breakfast Waffles

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Whole Wheat Breakfast Waffles.

Whole Wheat Breakfast Waffles You can cook Whole Wheat Breakfast Waffles using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Whole Wheat Breakfast Waffles

  1. You need 70 grams of Whole wheat flour.
  2. You need 180 grams of Cake flour.
  3. You need 2 tsp of Baking powder.
  4. Prepare 200 grams of Milk.
  5. Prepare 40 grams of Honey.
  6. It’s 2 of Eggs.
  7. Prepare 20 grams of Olive oil.

Whole Wheat Breakfast Waffles step by step

  1. Weigh out the dry ingredients and add to a bowl. Use a whisk and mix 30 times in a circular motion (this will make the batter light, and also sifts the ingredients). Add the remaining ingredients in order from the top as listed and mix well..
  2. Pour the batter into your waffle maker. One ladle makes one waffle..
  3. The toppings I used this time were baby mizuna leaves, tomatoes, chicken, ham, and cream cheese. Or you can simply top with melted butter..