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Easy Appetizing Green peas Ragda pattice

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Green peas Ragda pattice.

Green peas Ragda pattice You can make Green peas Ragda pattice using 24 ingredients and 6 steps. Here is how you cook it.

Ingredients of Green peas Ragda pattice

  1. Prepare of Green Peas.
  2. It’s of medium Potato.
  3. Prepare of green Chilli Garlic and Ginger paste.
  4. Prepare of Tomato.
  5. You need of Onions.
  6. It’s of red chilli powder.
  7. It’s of Turmeric powder.
  8. You need of Garam masala.
  9. You need of Coriander Jeera powder.
  10. It’s of Salt.
  11. Prepare of Sugar.
  12. You need of Lemon Juice.
  13. It’s of Green chutney.
  14. It’s of Garlic chutney.
  15. Prepare of Dates Imli (tamarind)chutney.
  16. You need of Sev.
  17. It’s of Coriander leaves for garnishing.
  18. You need of Oil.
  19. You need of for pattis.
  20. You need of medium Potatoes.
  21. You need of Salt.
  22. It’s of Chilli ginger paste.
  23. It’s of Corn flour for coating.
  24. It’s of Oil for saute.

Green peas Ragda pattice step by step

  1. Boil Green Peas and Potatoes in with 2 whistles.
  2. Heat oil in a pan and add Jeera and asafotidia and let it spultter. Add onions, chilli, garlic and ginger paste, chopped tomatoes and cook for 2-3 mins.
  3. Once little messy add the spices chilli powder, turmeric powder, coriander jeera powder, garam masala,salt,sugar,lemon juice, boiled peas and potatoes,add water and cook for approx 10 mins.
  4. For Patti's mess the potatoes add salt,chilli ginger paste and mix well. Shape it and coat it with cornflour and saute in a pan.
  5. Prepare Chutneys. Garlic chutney(Blend 8-10 garlic cloves,salt,chilli powder, coriander jeera powder and 1/2 tsp jeera) Green Chutney (In a blender half cup coriander leaves,3-4.medium spicy,Chilli,1tsp groundnut, 1tsp jerra,Salt,2tbsp lemon juice,1tsp sugar or as per taste) Dates chutney (blend 8-10 Dates,1tsp Imli,salt,Jaggery,water and 1tsp chilli powder,1tsp jeera coriander powder).
  6. For Serving- Take Pattice is a bowl add Ragda, drizzle green Chutney, Red Chutney,khatti metthi chutney,Chopped onion,Sev and coriander and serve hot?.
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recipe by Krishna Suba @cookpad

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