Recipe: Appetizing Sauerkraut cake ( don't knock it till you try it!)

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Sauerkraut cake ( don't knock it till you try it!).

Sauerkraut cake ( don't knock it till you try it!) You can cook Sauerkraut cake ( don't knock it till you try it!) using 6 ingredients and 8 steps. Here is how you cook it.

Ingredients of Sauerkraut cake ( don't knock it till you try it!)

  1. Prepare 1 box of devils food cake or your favorite recipe..
  2. Prepare 1 box of instant chocolate pudding.
  3. Prepare 1 of eggs water and oil according to the box or recipe.
  4. Prepare 8 oz of sauerkraut rinsed and squeezed dry.
  5. It’s 1 cup of walnuts chopped small.
  6. You need 1/2 packages of 10 oz package of semi sweet chocolate chips.

Sauerkraut cake ( don't knock it till you try it!) step by step

  1. Pre heat oven to 350.
  2. Grease and flour a 13×9 in pan.
  3. mix all ingredients in a bowl..
  4. Poor in pan.
  5. Bake 3o- 35 minutes depending on your oven.
  6. Take out oven and let cool.
  7. Frost when cool I like using peanut butter frosting..
  8. Enjoy with a glass of milk..

recipe by pandachick69321 @cookpad