DIY Prepare Perfect Carrot Spice Cake

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Carrot Spice Cake.

Carrot Spice Cake You can make Carrot Spice Cake using 13 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Carrot Spice Cake

  1. Prepare of firmly packed brown sugar.
  2. It’s of vegetable oil.
  3. It’s of eggs or equivalent amount of egg substitute.
  4. Prepare of gluten-free all purpose flour or flour of your choice.
  5. It’s of xanthum gum (if using gluten-free flour).
  6. You need of baking powder.
  7. You need of salt.
  8. It’s of apple pie spice.
  9. Prepare of shredded carrots (about 5-6 medium).
  10. It’s of oats.
  11. It’s of cream cheese.
  12. Prepare of powdered sugar.
  13. Prepare of soy milk or milk of your choice.

Carrot Spice Cake instructions

  1. Heat oven to 325 degrees.
  2. Spray a long cake pan with cooking spray..
  3. In large bowl, beat together brown sugar & oil. Add eggs one at a time, beating well after each addition. If using egg substitute, add gradually..
  4. Combine flour, xanthum gum, baking powder, salt, & apple pie spice. Stir into egg mixture..
  5. Fold in carrots & oats. Mix well..
  6. Pour into prepared pan..
  7. Bake 55-60 minutes or until toothpick inserted in center comes out clean..
  8. Let cool completely..
  9. For frosting, combine cream cheese & powdered sugar, mix well. Add milk 1 tsp at a time, until desired consistency is reached. Spread over completely cooled cake..

recipe by Stephanie Goldman @cookpad