Double chocolate walnut cake.
You can make Double chocolate walnut cake using 15 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Double chocolate walnut cake
- Prepare of All-purpose flour.
- It’s of Cocoa powder (unsweetened).
- It’s of Salt.
- You need of Baking soda.
- You need of Chocolate chip (bittersweet/semi sweet).
- It’s of Sugar (brown/dark brown).
- You need of Walnuts (slightly chopped).
- Prepare of Egg (room temperature).
- You need of Yogurt (plain, room temp).
- Prepare of Vegetable oil.
- It’s of Vanilla essence.
- You need of Topping.
- Prepare of Chocolate chip (sweet/semi sweet).
- You need of Walnut.
- It’s of Chocolate syrup.
Double chocolate walnut cake step by step
- In a bowl sieve all dry ingredients (flour,cocoa powder, salt,baking soda, sugar) and mix thoroughly..
- In a separate bowl melt the chocolate chips and mix to get smooth texture..
- Once melted chocolate becomes cool, add all wet ingredients and mix together..
- Add dry ingredients mixture and 1/2 cup of walnuts to chocolate mixture and mix gently. Don't over mix..
- Pour the batter into cake mold gently and top the cupcake with some walnut and chocolate chips..
- Bake at 190°C for 30-35 minutes..
- Once gets cool, pour chocolate syrup over the cake and decorate as you like..
recipe by Ghosia Hammad @cookpad