Recipe: Yummy Choco-walnut biscuit cake

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Choco-walnut biscuit cake.

Choco-walnut biscuit cake You can cook Choco-walnut biscuit cake using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Choco-walnut biscuit cake

  1. You need of chocolate Bourbon biscuits.
  2. It’s of milk.
  3. Prepare of coffee concoction.
  4. It’s of cocoa.
  5. It’s of chocolate chips.
  6. Prepare of eno.
  7. It’s of vanilla essence.
  8. It’s of brown sugar.
  9. Prepare of th cup walnuts.
  10. You need of Chocolate sauce (topping).
  11. You need of Coloured sprinklers.

Choco-walnut biscuit cake instructions

  1. Prepare a coffee concoction by boiling 1/2 tsp coffee in 1/4th cup water. Cool it down and keep aside..
  2. Meanwhile grind biscuits to fine powder and take out in a big mixing bowl..
  3. Add sugar, cocoa, milk, coffee concoction, walnuts and chocolate chips in it. Mix it well..
  4. Add vanilaa essence and eno. Mix. Pour the batter into greased microwave safe glass bowl with butter paper in bottom. Tap it lightly to remove air bubbles..
  5. Cook at full power at microwave setting for 5 minutes or until done in a preheated microwave..
  6. Check with toothpick. Do not take out immediately from microwave as it might sink. Leave for 2-3 minutes inside and then take out..
  7. Spread Chocolate sauce on top if you wish to. Though this cake tastes very yummy without it too. Add coloured sprinklers and enjoy!.

recipe by Go Boundless with Ayushi @cookpad