Banana Bread Applesauce Recipe

Banana Bread Applesauce Recipe

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Banana Bread Applesauce Recipe, Healthy Banana Bread Recipe made w/ Applesauce | Quick & Easy, Karen Singbeil, Banana Cartoon, PNG, 3000x2837px, Watercolor, American Muffins, Baked, favpng, banana-bread-applesauce-recipe, The Cake Boutique.

Banana Bread Applesauce Recipe

Healthy Banana Bread Recipe made with Applesauce | Quick & Easy make in under 10 min.

Healthy Applesauce Banana Bread w/ cane sugar, applesauce & maple syrup – make this in under 10 Minutes

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Banana Bread Recipe from Karen Singbeil:

3 to 4 mashed bananas
2 eggs
1 tsp sea salt
1 3/4 c. whole wheat flour
1/4 c. cane sugar (you can use white, brown, if you like and 1/2 cup of total sugar if you aren’t using maple syrup)
1/4 c. Maple Syrup
2 tsp Vanilla
1 1/2 tsp Baking soda
1 1/2 tsp Baking powder
1/4 Cup Unsweetened applesauce
2 tsp cinnamon

Mash Bananas and throw everything else in and mix , coat pan with non stick spray , coconut oil or butter.

Bake in Pre-Heated oven 350F for 45 min to 1 hour depends on your oven stick in tooth pick or knife and when it comes out clean it is done.
**If it starts browning too much put a sheet a tin foil on and finish baking.

As of September 2018 I have been on Keto and have made a delicious keto friendly banana bread recipe like this but honestly tastes even better imho if you look in my KETO playlists for bakery recipes.

Enjoy ! Karen ❤️

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See also  Skinnytaste Pumpkin Banana Bread

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Image/svg+xml text ingredients view recipe directions preheat oven to 350°. In a large bowl, combine flour, baking soda and salt. In a small bowl, whisk eggs, bananas, sugar, applesauce, oil and vanilla. Stir into dry ingredients just until moistened.

Banana bread should last about 3 days tightly sealed on the counter. You can either freeze the loaf as a whole or slice it and freeze the slices. To defrost a slice just pop it in the microwave for a few seconds or even just add it to the lunch box frozen, it’ll defrost in plenty of time for lunch! Webother banana bread ingredients. Use softened butter for a soft texture and irresistible butter flavor. Use all brown sugar in this recipe. In the headnotes for this chocolate chip cookies recipe, i explain that brown sugar yields soft and moist cookies. Well brown sugar works that same magic in banana bread, too. Webwhat makes this banana bread healthy?

In a small bowl, whisk eggs, bananas, sugar, applesauce, oil and vanilla. Stir into dry ingredients just until moistened. Webhow to store banana bread. Banana bread should last about 3 days tightly sealed on the counter. You can either freeze the loaf as a whole or slice it and freeze the slices.

Webhow to store banana bread. Banana bread should last about 3 days tightly sealed on the counter.

See also  Kinds Of Banana Bread

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Stir into dry ingredients just until moistened. Webhow to store banana bread. Banana bread should last about 3 days tightly sealed on the counter. You can either freeze the loaf as a whole or slice it and freeze the slices. To defrost a slice just pop it in the microwave for a few seconds or even just add it to the lunch box frozen, it’ll defrost in plenty of time for lunch! Webother banana bread ingredients.

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