Banana Bread Best, My 2 Best Banana Bread Recipes (Classic and Everything Banana Bread), Brian Lagerstrom , The Easiest Banana Bread Ever – 12 Tomatoes, bread banana mix cake box vertical recipe easiest ever, banana-bread-best, The Cake Boutique.
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–RECIPE–
CLASSIC BANANA BREAD RECIPE
▪560g (6 large) very ripe bananas
▪115g or 1 stick butter, melted
▪3 large eggs
▪120g or 2/3c dark brown sugar
▪70g or 1/4c molasses
▪5g or 1tsp vanilla extract
▪140g or 1/2c sour cream
▪40g or 3Tbsp olive oil
▪420g or 3 1/4c ap flour
▪12g or 2tsp salt
▪15g or 1Tbsp baking powder
▪6g or 1 1/4tsp baking soda
Mash bananas. Add eggs, brown sugar, molasses, vanilla, sour cream, and melted (but not super hot) butter. Whisk to combine.
In a separate bowl, combine flour, salt, baking powder, baking soda. Whisk to combine then fold dry ingredients into wet. Don’t overmix.
Spray or butter a loaf 1.5lb (10”x5”x3”) loaf pan then prepare with a sling of parchment. Spray or butter parchment then transfer banana bread mix into the pan. See recipe below if using a 1lb loaf pan.
Tap to level then bake at 350F/175C for 60-70min.
—
EVERYTHING BANANA BREAD RECIPE
▪100g or 3/4c walnuts
▪20g or 2 1/4Tbsp sesame seeds
▪20g or 2 1/4Tbsp poppy seeds
▪20g or 2 1/4Tbsp hemp seeds
▪20g for 2 1/4Tbsp lax seeds
▪150g or 1c dark chocolate chunks (+ a few extra for topping)
Mix seeds and nuts, add to a sheet tray and toast in 350F/175C oven for 15min until walnuts have taken on a slight golden color.
Use same recipe as classic banana bread above. After wet and dry ingredients are combined, fold in toasted seed mix then the chocolate.
Spray or butter a loaf 1.5lb (10”x5”x3”) loaf pan then prepare with a sling of parchment. Spray or butter parchment then transfer banana bread mix into the pan. Top with additional chocolate chunks
Tap to level then bake at 350F/175C for 60-70min.
—
RECIPE IF USING 1lb LOAF PAN
450g (5 large) very ripe bananas
90g butter, melted
3 large eggs
95g dark brown sugar
55g molasses
4g vanilla extract
110g sour cream
30g olive oil
330g ap flour
10g salt
12g baking powder
5g baking soda
?MUSIC:
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#bananabread #bananabreadrecipe
CHAPTERS
0:00 Intro
0:23 The classic batter
3:55 Win a tiny home from Omaze (ad)
5:00 Finishing and resting the classic bake
5:31 Comparing unripe vs ripe banana loaves
8:37 Maxxed out chocolate nut banana bread
10:15 Let’s eat this thing
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Youtube video by Brian Lagerstrom
Webthis is my best ever banana bread recipe. It really is the best i have ever tasted! It's very moist and it freezes well. I also bake this in 3 small loaf pans however you may need to shorten the baking time.
View all saved items. Share tweet pin email add photo 331. Webit does create one single 4×8 inch loaf pan that is perfect for eating immediatley or giving away to a loved one. Baking banana bread in a 4×8 loaf pan is a must in my opinion. It leads to the perfect portion size. Also, banana bread already takes near an hour to bake…baking in a larger loaf pan would just take longer and won’t result in the perfect. Webthe best way to describe them is if banana bread and oatmeal scotchie cookies got together into one, this would be the result. These are one of my all time favorite muffins. Shugary sweets has a delectable snickerdoodle banana bread recipe.
It's very moist and it freezes well. I also bake this in 3 small loaf pans however you may need to shorten the baking time. Updated on august 31, 2022. View all saved items. Share tweet pin email add photo 331.
Updated on august 31, 2022. View all saved items.
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I also bake this in 3 small loaf pans however you may need to shorten the baking time. Updated on august 31, 2022. View all saved items. Share tweet pin email add photo 331. Webit does create one single 4×8 inch loaf pan that is perfect for eating immediatley or giving away to a loved one. Baking banana bread in a 4×8 loaf pan is a must in my opinion.
