Blueberry Cobbler Recipe With Cake Mix

Blueberry Cobbler Recipe With Cake Mix

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Easy Blueberry Cobbler with Cake Mix

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Blueberry Cobbler with Cake Mix Recipe

If you’re looking for a delicious and easy dessert that will satisfy your sweet tooth, look no further than this blueberry cobbler with cake mix recipe. This mouthwatering treat combines the fruity goodness of blueberries with the convenience of a cake mix, making it a perfect choice for any occasion. Whether you’re hosting a dinner party or simply craving a delightful dessert, this recipe is sure to impress.

Blueberry Cobbler with Cake Mix Overview

This blueberry cobbler with cake mix recipe is a simple yet flavorful dessert that requires minimal effort. With just a few key ingredients, you can create a delicious treat that will leave your taste buds craving for more. The star of the dish is, of course, the blueberries, which add a burst of sweetness and tartness to the cobbler. Combined with the cake mix, this recipe creates a warm and comforting dessert that is perfect for any time of the year.

To make this blueberry cobbler, you’ll need the following ingredients:

  • Blueberries
  • Cake mix
  • Butter
  • Sugar
  • Cinnamon

This blueberry cobbler can be easily customized to suit your dietary preferences or restrictions. You can use gluten-free cake mix for a gluten-free version of the cobbler, or substitute the butter with a plant-based alternative for a vegan-friendly option. The possibilities are endless, allowing you to enjoy this delicious dessert no matter your dietary needs.

When it comes to cooking time, this blueberry cobbler is a breeze to make. It takes just a few minutes to prepare the ingredients and then around 30 minutes to bake in the oven. This means you can whip up a scrumptious dessert in no time, making it perfect for those last-minute cravings or unexpected guests.

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  • Blueberries
  • Cake mix
  • Butter
  • Sugar
  • Cinnamon


  1. Preheat the oven to 350°F (175°C).
  2. In a baking dish, spread the blueberries evenly.
  3. In a mixing bowl, combine the cake mix, melted butter, sugar, and cinnamon. Stir until well mixed.
  4. Sprinkle the cake mix mixture over the blueberries.
  5. Bake in the preheated oven for 30-35 minutes, or until the topping is golden brown and the blueberries are bubbly.
  6. Remove from the oven and let it cool for a few minutes.
  7. Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream. Enjoy!

Nutritional Information:

  • Calories: 250
  • Total Fat: 10g
  • Saturated Fat: 4g
  • Cholesterol: 15mg
  • Sodium: 200mg
  • Total Carbohydrate: 40g
  • Sugar: 25g
  • Protein: 2g

Cooking Time & Servings:

This blueberry cobbler recipe takes approximately 30-35 minutes to bake in the oven. It yields around 8 servings, making it perfect for sharing with family and friends or enjoying leftovers over the next few days.


To make this blueberry cobbler recipe, you’ll need the following equipment:

  • Baking dish
  • Mixing bowl
  • Measuring cups and spoons
  • Whisk or spoon for mixing
  • Oven

Serving Suggestions:

This blueberry cobbler is delicious on its own, but you can take it to the next level by serving it with a scoop of vanilla ice cream or a dollop of whipped cream. The cold creaminess of the ice cream or the fluffy texture of the whipped cream perfectly complements the warm and fruity cobbler. You can also get creative with plating by adding a sprig of fresh mint or a dusting of powdered sugar for a visually appealing presentation.

Variation Ideas:

While this blueberry cobbler is already delicious as-is, you can experiment with different flavors and textures to create your own unique twist on the recipe. Here are a few ideas to get you started:

  • Add a sprinkle of lemon zest to the cake mix for a burst of citrusy flavor.
  • Mix in some chopped nuts, such as pecans or almonds, for added crunch.
  • Try using different berries, such as raspberries or blackberries, in addition to or instead of blueberries.
  • If you prefer a sweeter cobbler, drizzle some honey over the top before baking.
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If you need to make substitutions to accommodate dietary restrictions, allergies, or personal preferences, here are some suitable alternatives:

  • Gluten-free cake mix for a gluten-free version
  • Plant-based butter or coconut oil for a vegan-friendly option


To maintain the freshness and flavor of this blueberry cobbler, store any leftovers in an airtight container in the refrigerator. It can be kept for up to 3 days. When ready to enjoy, simply reheat in the oven or microwave until warm.


  • Ensure the blueberries are evenly spread in the baking dish for consistent flavors in each bite.
  • For a crumbly topping, use cold butter instead of melted butter.
  • Feel free to adjust the amount of sugar and cinnamon according to your taste preferences.
  • Experiment with different cake mix flavors, such as lemon or vanilla, to create unique flavor combinations.


  • This recipe is perfect for summer gatherings or cozy winter nights by the fireplace.
  • The cobbler can also be served cold as a refreshing treat on hot summer days.
  • For a patriotic twist, top the cobbler with a scoop of vanilla ice cream and fresh strawberries and blueberries for a red, white, and blue dessert.
  • Feel free to double the recipe if you’re feeding a crowd or want extra leftovers to enjoy throughout the week.

Frequently Asked Questions:

Q: Can I use frozen blueberries instead of fresh?

A: Absolutely! Frozen blueberries work just as well in this recipe. Simply thaw them before using and drain any excess liquid.

Q: Can I use a different fruit instead of blueberries?

A: Yes, you can substitute the blueberries with any fruit of your choice or a combination of fruits. Just make sure to adjust the cooking time accordingly.

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Q: How can I make this recipe healthier?

A: To make this blueberry cobbler healthier, you can use a sugar substitute or reduce the amount of sugar used. You can also opt for a healthier cake mix or make your own from scratch using whole wheat flour.

Q: Can I freeze the cobbler?

A: While the cobbler is best enjoyed fresh, you can freeze any leftovers for up to 3 months. Simply wrap it tightly in plastic wrap or place it in an airtight container before freezing. Thaw in the refrigerator overnight before reheating.


This blueberry cobbler recipe falls under the following categories:

  • Desserts
  • Baking
  • Fruit Desserts
  • Summer Recipes
  • Comfort Food

Personal Thought

In conclusion, this blueberry cobbler with cake mix recipe is a delightful dessert that combines the juicy sweetness of blueberries with the ease and convenience of a cake mix. With its simple preparation and heavenly flavors, this dessert is perfect for any occasion. Whether you’re hosting a party or simply craving a homemade treat, this blueberry cobbler is sure to impress. The warm, gooey blueberry filling paired with the crumbly, buttery cake topping creates a dessert that is both comforting and irresistible. Try this recipe today and prepare to fall in love with every bite!

So what are you waiting for? Don’t hesitate to try this blueberry cobbler with cake mix recipe and let your creativity run wild. Whether you make it with different berries or experiment with unique flavor combinations, the possibilities are endless. Trust us, your taste buds will thank you. We hope you enjoy making and savoring this delicious dessert as much as we do!

“A recipe has no soul. You, as the cook, must bring the soul to the recipe.” – Thomas Keller

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