Brownie Dans Une Tasse: Two Delicious Recipes You Can't Resist

Brownie Dans Une Tasse: Two Delicious Recipes You Can't Resist

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Introduction

Are you craving for something sweet and chocolatey but don’t want to make a whole batch of brownies that will leave you with leftovers for days? Fear not, because Brownie Dans Une Tasse is here to save the day! This French dessert translates to “brownie in a cup” and is the perfect solution for a quick and easy chocolate fix. In this article, we will share with you two different recipes for Brownie Dans Une Tasse that will surely satisfy your sweet tooth.

Recipe 1: Classic Brownie Dans Une Tasse

Ingredients:

  • 1/4 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 2 tablespoons unsweetened cocoa powder
  • A pinch of salt
  • 3 tablespoons vegetable oil
  • 3 tablespoons milk
  • 1/4 teaspoon vanilla extract
  • 1 tablespoon chocolate chips

Instructions:

  1. In a microwave-safe mug or ramekin, whisk together the flour, sugar, cocoa powder, and salt until well combined.
  2. Add in the vegetable oil, milk, and vanilla extract. Mix until you have a smooth batter.
  3. Stir in the chocolate chips.
  4. Microwave on high for 60-70 seconds or until the brownie is cooked through. The exact time may vary depending on your microwave’s wattage, so keep an eye on it.
  5. Let cool for a minute or two before digging in. Enjoy!
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Nutritional Information:

Serving size: 1 mug brownie
Calories per serving: 510
Fat: 30g
Carbohydrates: 62g
Fiber: 4g
Sugar: 44g
Protein: 5g

Cooking Time:

Preparation time: 5 minutes
Cooking time: 1 minute
Total time: 6 minutes

Equipment:

  • Microwave-safe mug or ramekin
  • Measuring cups and spoons
  • Whisk or fork

Serving Suggestions:

You can enjoy this classic Brownie Dans Une Tasse as is, or top it with a scoop of vanilla ice cream, whipped cream, or chocolate sauce for an extra indulgence.

Variations:

Feel free to experiment with this recipe by adding in different mix-ins such as nuts, peanut butter, Nutella, or even marshmallows for a s’mores-inspired Brownie Dans Une Tasse.

Substitutions:

  • You can use any type of oil such as canola or coconut oil instead of vegetable oil.
  • If you don’t have milk, you can use water or almond milk instead.
  • You can substitute the chocolate chips with chopped chocolate or chocolate chunks.

Storage:

This Brownie Dans Une Tasse is best eaten fresh out of the microwave. However, if you have leftovers, you can store them in an airtight container in the refrigerator for up to 2 days. Reheat in the microwave before serving.

Tips:

  • Make sure to whisk the dry ingredients well before adding in the wet ingredients to prevent clumps.
  • Don’t overcook the brownie as it can become rubbery. Start with 60 seconds and add more time if needed.
  • Be careful when taking the mug out of the microwave as it can be hot.

Frequently Asked Questions:

Can I double or triple the recipe?
Yes, you can double or triple the recipe to make more servings. Just make sure to use a bigger mug or ramekin and adjust the cooking time accordingly.

Can I use self-rising flour instead of all-purpose flour?
No, self-rising flour contains leavening agents that can affect the texture of the brownie. Stick to all-purpose flour for best results.

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Recipe 2: Vegan Brownie Dans Une Tasse

Ingredients:

  • 1/4 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 2 tablespoons unsweetened cocoa powder
  • A pinch of salt
  • 3 tablespoons almond milk
  • 3 tablespoons vegetable oil
  • 1/4 teaspoon vanilla extract
  • 1 tablespoon vegan chocolate chips

Instructions:

  1. In a microwave-safe mug or ramekin, whisk together the flour, sugar, cocoa powder, and salt until well combined.
  2. Add in the almond milk, vegetable oil, and vanilla extract. Mix until you have a smooth batter.
  3. Stir in the vegan chocolate chips.
  4. Microwave on high for 60-70 seconds or until the brownie is cooked through. The exact time may vary depending on your microwave’s wattage, so keep an eye on it.
  5. Let cool for a minute or two before digging in. Enjoy!

Nutritional Information:

Serving size: 1 mug brownie
Calories per serving: 490
Fat: 28g
Carbohydrates: 62g
Fiber: 4g
Sugar: 41g
Protein: 3g

Cooking Time:

Preparation time: 5 minutes
Cooking time: 1 minute
Total time: 6 minutes

Equipment:

  • Microwave-safe mug or ramekin
  • Measuring cups and spoons
  • Whisk or fork

Serving Suggestions:

You can top this Vegan Brownie Dans Une Tasse with dairy-free ice cream, whipped coconut cream, or fresh berries for a delicious plant-based treat.

Variations:

You can customize this recipe by swapping the almond milk with any other plant-based milk such as soy, oat, or coconut milk. You can also use any type of vegan chocolate or add in some chopped nuts for extra texture.

Substitutions:

  • You can use any type of oil such as coconut or avocado oil instead of vegetable oil.
  • If you don’t have almond milk, you can use any other plant-based milk.
  • You can substitute the vegan chocolate chips with chopped vegan chocolate or cacao nibs.

Storage:

This Vegan Brownie Dans Une Tasse is best enjoyed fresh out of the microwave. However, if you have leftovers, you can store them in an airtight container in the refrigerator for up to 2 days. Reheat in the microwave before serving.

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Tips:

  • Make sure to whisk the dry ingredients well before adding in the wet ingredients to prevent clumps.
  • If you want a richer chocolate flavor, you can use Dutch-processed cocoa powder instead of unsweetened cocoa powder.
  • Don’t overcook the brownie as it can become rubbery. Start with 60 seconds and add more time if needed.
  • Be careful when taking the mug out of the microwave as it can be hot.

Frequently Asked Questions:

Can I make this recipe gluten-free?
Yes, you can use gluten-free all-purpose flour instead of regular all-purpose flour to make this recipe gluten-free.

Can I use honey instead of sugar?
No, honey is not vegan. You can use maple syrup or agave nectar as a vegan substitute for sugar.

Conclusion

In conclusion, Brownie Dans Une Tasse is a simple yet satisfying dessert that you can make in just a few minutes. Whether you’re a classic chocolate lover or a vegan enthusiast, there’s a Brownie Dans Une Tasse recipe for you. Try them out for yourself and indulge in a warm and gooey chocolate treat. Don’t forget to share your creations with us in the comments below!

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