Butter Pecan Cake Mix Bars

Butter Pecan Cake Mix Bars

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"A delicious twist on a Southern favorite!" Get the recipe for these
"A delicious twist on a Southern favorite!" Get the recipe for these from www.pinterest.com

Are you craving for something sweet and nutty? Then you’re in luck because we have a recipe that will satisfy your taste buds. Introducing our butter pecan cake mix bars that are incredibly easy to make and oh-so-delicious. With just a few simple ingredients, you can whip up a batch of these bars in no time. So, let’s get started!

Ingredients:

  • 1 box butter pecan cake mix
  • 1/2 cup unsalted butter, melted
  • 1/4 cup milk
  • 1 egg
  • 1 cup chopped pecans
  • 1 cup semi-sweet chocolate chips

Instructions:

  1. Preheat your oven to 350°F and line a 9×13 inch baking pan with parchment paper.
  2. In a large mixing bowl, combine the cake mix, melted butter, milk, and egg until well blended.
  3. Stir in the chopped pecans and chocolate chips until evenly distributed.
  4. Spread the mixture evenly into the prepared baking pan.
  5. Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
  6. Allow the bars to cool completely in the pan before cutting into squares.

Nutritional Information:

Serving Size: 1 bar
Calories: 210
Total Fat: 12g
Saturated Fat: 5g
Cholesterol: 18mg
Sodium: 148mg
Total Carbohydrates: 25g
Dietary Fiber: 1g
Sugar: 16g
Protein: 2g

Cooking Time:

Preparation Time: 10 minutes
Cooking Time: 20-25 minutes
Total Time: 35 minutes

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Equipment:

  • Large mixing bowl
  • Spatula
  • 9×13 inch baking pan
  • Parchment paper
  • Toothpick

Serving Suggestions:

These butter pecan cake mix bars are perfect for satisfying your sweet tooth. Serve them as a dessert or snack, and pair them with a glass of cold milk or a cup of hot coffee.

Variations:

You can customize this recipe according to your taste preferences. Here are some ideas:

  • Use different cake mix flavors such as chocolate, vanilla, or spice.
  • Replace the pecans with walnuts or almonds.
  • Use white chocolate chips or butterscotch chips instead of semi-sweet chocolate chips.
  • Add a teaspoon of cinnamon or pumpkin pie spice for a fall-inspired flavor.

Substitutions:

If you don’t have some of the ingredients on hand, here are some possible substitutions:

  • Use salted butter instead of unsalted butter, but reduce the amount of salt called for in the recipe.
  • Replace the milk with almond milk, soy milk, or coconut milk.
  • Use a flax egg or applesauce instead of a regular egg for a vegan version.

Storage:

Store these butter pecan cake mix bars in an airtight container at room temperature for up to 3 days. You can also freeze them for up to 2 months by wrapping them tightly in plastic wrap and then placing them in a freezer-safe container.

Tips:

  • Make sure to use a 9×13 inch baking pan to ensure that the bars cook evenly.
  • Line the pan with parchment paper to make it easier to remove the bars and cut them into squares.
  • Allow the bars to cool completely before cutting them to prevent them from falling apart.
  • If you prefer softer bars, bake them for less time. If you prefer crunchier bars, bake them for a few minutes longer.
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Notes:

This recipe makes 24 bars. You can cut them into smaller or larger sizes depending on your preference.

Frequently Asked Questions:

Q: Can I use a different type of cake mix?
A: Yes, you can use any cake mix flavor that you like. Just make sure to adjust the other ingredients accordingly.

Q: Can I use different types of nuts?
A: Yes, you can use any type of nuts that you prefer or leave them out altogether if you have an allergy.

Q: Can I make these bars ahead of time?
A: Yes, you can make them ahead of time and store them in an airtight container until you’re ready to serve them.

Personal Thoughts:

These butter pecan cake mix bars are simply irresistible. They’re sweet, nutty, and chocolatey all at once. I love how easy they are to make and how they can be customized to suit your taste preferences. They’re perfect for serving at parties, potlucks, or as an afternoon snack. Give them a try and see for yourself!