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In a large mixing bowl, whisk together flour (2 1/4 cups), baking soda (1 teaspoon), and salt (1/2 teaspoon); Using a handheld electric mixer, cream together. Add cooled off butter. Pour dry ingredients except for chocolate.
Line a cookie sheet with parchment paper or silicone baking mat. In a large bowl, using a hand held mixer cream the butter, granulated. Combine the flour, baking soda, and salt in a medium bowl. In a large bowl, mix the butter and sugar. Add in the eggs and vanilla and stir until. Chocolate chip cookies are surely. In a large bowl, with a hand mixer, cream the butter, brown sugar, and granulated sugar together on high speed until well mixed, about 2 minutes. Add the remaining 1 cup milk chocolate chips and the semi sweet chocolate chips and run the mixer on low (or hand mix) until chocolate chips are incorporated into the dough,. In a medium bowl, combine flour, pudding mix, baking soda, salt and cinnamon.
Add cooled off butter. Pour dry ingredients except for chocolate. Preheat the oven to 350°f/180°c. Line a cookie sheet with parchment paper or silicone baking mat. In a large bowl, using a hand held mixer cream the butter, granulated.
Preheat the oven to 350°f/180°c. Line a cookie sheet with parchment paper or silicone baking mat.
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Pour dry ingredients except for chocolate. Preheat the oven to 350°f/180°c. Line a cookie sheet with parchment paper or silicone baking mat. In a large bowl, using a hand held mixer cream the butter, granulated. Combine the flour, baking soda, and salt in a medium bowl. In a large bowl, mix the butter and sugar.