Indulge In Deliciousness With These Chocolate Covered Cookie Dough Bites

Indulge In Deliciousness With These Chocolate Covered Cookie Dough Bites

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Chocolate Chip Cookie Dough Stuffed Oreos Love to be in the Kitchen
Chocolate Chip Cookie Dough Stuffed Oreos Love to be in the Kitchen from lovetobeinthekitchen.com

Unleash Your Sweet Tooth with These Heavenly Treats

Are you a cookie dough lover? Do you crave chocolate? If your answer is yes to both, then we have the perfect recipe for you – chocolate covered cookie dough bites! These delectable treats are easy to make, require minimal ingredients, and taste like heaven in every bite. So, let’s dive into the recipe and indulge in some deliciousness!

Recipe 1: Classic Chocolate Covered Cookie Dough Bites

Ingredients:

  • 1 cup all-purpose flour
  • ½ cup unsalted butter, softened
  • ½ cup light brown sugar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1 cup semisweet chocolate chips
  • 1 tablespoon coconut oil

Instructions:

  1. Start by creaming the butter and brown sugar together in a bowl until light and fluffy.
  2. Add in the vanilla extract and salt, and mix well.
  3. Gradually add in the flour, mixing well after each addition.
  4. Using your hands, form the cookie dough into small bite-sized balls and place them on a baking sheet lined with parchment paper.
  5. Freeze the cookie dough balls for about 30 minutes or until they are firm.
  6. Melt the chocolate chips and coconut oil in a microwave-safe bowl, stirring occasionally until smooth.
  7. Dip each frozen cookie dough ball into the melted chocolate mixture and place them back on the parchment paper-lined baking sheet.
  8. Refrigerate the chocolate-covered cookie dough bites for about 15 minutes or until the chocolate has hardened.
  9. Serve and enjoy!
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Nutritional Information:

  • Serving Size: 1 bite
  • Calories: 95
  • Total Fat: 6g
  • Saturated Fat: 4g
  • Cholesterol: 10mg
  • Sodium: 24mg
  • Total Carbohydrates: 10g
  • Dietary Fiber: 0g
  • Sugars: 6g
  • Protein: 1g

Cooking Time:

  • Preparation Time: 20 minutes
  • Cook Time: 0 minutes
  • Cooling Time: 45 minutes

Equipment:

  • Mixing bowl
  • Baking sheet
  • Parchment paper
  • Microwave-safe bowl

Serving Suggestions:

These chocolate covered cookie dough bites are perfect for any occasion. You can serve them as a party dessert, as an after-school snack, or even as a midnight treat. They are guaranteed to satisfy your sweet tooth cravings.

Variations:

You can customize this recipe by adding in your favorite mix-ins such as chopped nuts, dried fruits, or even sprinkles. You can also use milk or white chocolate instead of semisweet chocolate for a different flavor.

Substitutions:

  • You can substitute coconut oil with vegetable oil or butter.
  • You can use dark brown sugar instead of light brown sugar.
  • You can use gluten-free flour instead of all-purpose flour for a gluten-free option.

Storage:

Store these chocolate covered cookie dough bites in an airtight container in the refrigerator for up to 1 week. You can also freeze them for up to 3 months.

Tips:

  • Make sure to freeze the cookie dough balls before dipping them in chocolate to prevent them from falling apart.
  • Add a sprinkle of sea salt on top of the chocolate for a sweet and salty flavor.
  • Use a toothpick to dip the cookie dough balls in the chocolate for easier handling.

Frequently Asked Questions:

Can I use milk or white chocolate instead of semisweet chocolate? Yes, you can use any type of chocolate you prefer.

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Can I skip the coconut oil? Yes, you can skip the coconut oil, but it helps to make the chocolate smoother and easier to work with.

Recipe 2: Peanut Butter Chocolate Covered Cookie Dough Bites

Ingredients:

  • 1 cup all-purpose flour
  • ½ cup unsalted butter, softened
  • ½ cup creamy peanut butter
  • ½ cup light brown sugar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1 cup semisweet chocolate chips
  • 1 tablespoon coconut oil

Instructions:

  1. Cream the butter, peanut butter, and brown sugar together in a bowl until light and fluffy.
  2. Add in the vanilla extract and salt, and mix well.
  3. Gradually add in the flour, mixing well after each addition.
  4. Using your hands, form the cookie dough into small bite-sized balls and place them on a baking sheet lined with parchment paper.
  5. Freeze the cookie dough balls for about 30 minutes or until they are firm.
  6. Melt the chocolate chips and coconut oil in a microwave-safe bowl, stirring occasionally until smooth.
  7. Dip each frozen cookie dough ball into the melted chocolate mixture and place them back on the parchment paper-lined baking sheet.
  8. Refrigerate the chocolate-covered cookie dough bites for about 15 minutes or until the chocolate has hardened.
  9. Serve and enjoy!

Nutritional Information:

  • Serving Size: 1 bite
  • Calories: 110
  • Total Fat: 7g
  • Saturated Fat: 4g
  • Cholesterol: 10mg
  • Sodium: 52mg
  • Total Carbohydrates: 11g
  • Dietary Fiber: 1g
  • Sugars: 6g
  • Protein: 2g

Cooking Time:

  • Preparation Time: 20 minutes
  • Cook Time: 0 minutes
  • Cooling Time: 45 minutes

Equipment:

  • Mixing bowl
  • Baking sheet
  • Parchment paper
  • Microwave-safe bowl

Serving Suggestions:

These peanut butter chocolate covered cookie dough bites are perfect for peanut butter lovers. You can serve them as a party dessert, as an after-school snack, or even as a midnight treat. They are guaranteed to satisfy your sweet tooth cravings.

See also  Marshmallows For Hot Chocolate: Cozy Up With These Delicious Treats

Variations:

You can customize this recipe by adding in chopped peanuts or peanut butter chips for an extra peanut butter flavor. You can also use milk or white chocolate instead of semisweet chocolate for a different flavor.

Substitutions:

  • You can substitute coconut oil with vegetable oil or butter.
  • You can use dark brown sugar instead of light brown sugar.
  • You can use gluten-free flour instead of all-purpose flour for a gluten-free option.
  • You can use almond butter or cashew butter instead of peanut butter.

Storage:

Store these peanut butter chocolate covered cookie dough bites in an airtight container in the refrigerator for up to 1 week. You can also freeze them for up to 3 months.

Tips:

  • Make sure to freeze the cookie dough balls before dipping them in chocolate to prevent them from falling apart.
  • Add a sprinkle of chopped peanuts on top of the chocolate for an extra crunch.
  • Use a toothpick to dip the cookie dough balls in the chocolate for easier handling.

The Verdict

These chocolate covered cookie dough bites are

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