Duncan Hines Chocolate Bundt Cake Recipe, The Making of a Bundt Cake – Duncan Hines Triple Chocolate Decadent Cake Mix, Sweet Janine's, Duncan Hines Chocolate Bundt Cake Recipe – pg2design, hines, duncan-hines-chocolate-bundt-cake-recipe, The Cake Boutique.
Hi Guys! I have had this cake mix in my cabinet for months and finally decided to try it out. It came out more dense and shorter than a typical Duncan Hines cake mix but it was delicious. Definetly chocolatey – partly due to all that dripping goodness I added to the top of this angel. 😉
Tools needed:
Bundt cake pan
Cake mix of your choice
Flour & crisco or Spray oil like Pam
Water, eggs, oil (or whatever your cake mix calls for)
Knife to swirl my fudge packet ot my cake mix
Mini chocolate chips (or reg size ones work too)
Heavy whipping cream
Mixing bowls and measuring cups
Spoon and arm muscle to stir
I hope you enjoy this tutorial and find it a simple way to decorate your bundt cake at home. Enjoy!
Chocolate chip bundt cake. Cakes bundt easy chocolaye chips cinnamon butter sugar moist. Grease bundt pan with butter, about 2. Add 1/2 of cake mixture then pour rest of.
While the cake is cooling make the frosting: In a stand mixer, whip the heavy whipping cream with the whisk attachment, first on the medium speed so you don’t splash yourself! Combine cake mix, pudding mix, eggs, water and oil in large bowl. Our perfectly moist swiss chocolate cake mix is made with rich cocoa for a delicious chocolatey taste in every bite. Great for sheet cakes, layer cakes, cupcakes, and more. Chocolate chip zucchini bundt cake recipe zucchini from www. pinterest. com. Try this duncan hines white cake recipe, or contribute your own. Mix ingredients and pour into. Method beat {cake mix, vanilla instant pudding, sour cream, eggs, and oil for} 3 minutes.
Grease bundt pan with butter, about 2. Add 1/2 of cake mixture then pour rest of. Bake at 350 degrees for 1 hour or until done. While the cake is cooling make the frosting: In a stand mixer, whip the heavy whipping cream with the whisk attachment, first on the medium speed so you don’t splash yourself!
Bake at 350 degrees for 1 hour or until done. While the cake is cooling make the frosting:
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Add 1/2 of cake mixture then pour rest of. Bake at 350 degrees for 1 hour or until done. While the cake is cooling make the frosting: In a stand mixer, whip the heavy whipping cream with the whisk attachment, first on the medium speed so you don’t splash yourself! Combine cake mix, pudding mix, eggs, water and oil in large bowl. Our perfectly moist swiss chocolate cake mix is made with rich cocoa for a delicious chocolatey taste in every bite.