Easter Rice Krispie Treats With Peeps: A Fun And Delicious Recipe

Easter Rice Krispie Treats With Peeps: A Fun And Delicious Recipe

Posted on
Peeps Rice Krispie Treats Cook Fast, Eat Well
Peeps Rice Krispie Treats Cook Fast, Eat Well from cookfasteatwell.com

Easter is just around the corner, and what better way to celebrate than with some delicious and festive treats? If you’re looking for a fun and easy recipe that the whole family can enjoy, look no further than these Easter rice krispie treats with Peeps! These colorful and playful treats are sure to put a smile on everyone’s face, and they’re perfect for any Easter gathering or celebration.

Recipe 1: Classic Easter Rice Krispie Treats with Peeps

Ingredients:

  • 6 cups Rice Krispies cereal
  • 4 cups mini marshmallows
  • 3 tbsp butter
  • 1 package of Peeps (any color or flavor)

Instructions:

  1. Melt the butter in a large pot over medium heat.
  2. Add the mini marshmallows to the pot and stir until they are completely melted.
  3. Remove the pot from heat and add the Rice Krispies cereal. Stir until the cereal is fully coated with the marshmallow mixture.
  4. Grease a 9×13 inch baking dish with cooking spray or butter.
  5. Pour the Rice Krispie mixture into the baking dish and press it down evenly with a spatula or your hands.
  6. Let the mixture cool for a few minutes, then place the Peeps on top in a decorative pattern.
  7. Let the treats cool completely before cutting into squares and serving.
See also  Boston Market Easter Dinner: Delicious Recipes To Wow Your Guests

Nutritional Information:

  • Serving size: 1 treat
  • Calories: 150
  • Total fat: 3g
  • Saturated fat: 2g
  • Cholesterol: 10mg
  • Sodium: 105mg
  • Total carbohydrate: 30g
  • Dietary fiber: 0g
  • Sugars: 20g
  • Protein: 1g

Cooking Time:

15 minutes

Equipment:

  • Large pot
  • Spatula
  • 9×13 inch baking dish

Serving Suggestions:

These treats are perfect for any Easter celebration or gathering. Serve them on a platter or in individual bags or containers for a fun and festive touch.

Variations:

Try using different colors or flavors of Peeps to create a unique and colorful display. You can also add sprinkles or other decorations on top for an extra special touch.

Substitutions:

You can use any type of cereal you like in this recipe, but Rice Krispies work best. You can also use regular marshmallows instead of mini marshmallows, but be sure to adjust the measurement accordingly.

Storage:

Store these treats in an airtight container at room temperature for up to 3 days.

Tips:

  • Grease your baking dish well to prevent the treats from sticking.
  • Press the treats down firmly in the baking dish to ensure they hold their shape.
  • Let the treats cool completely before cutting into squares to prevent them from falling apart.

Frequently Asked Questions:

Q: Can I make these treats ahead of time?
A: Yes, you can make these treats up to 1 day in advance. Store them in an airtight container at room temperature until ready to serve.

Q: Can I use different types of marshmallows?
A: Yes, you can use regular marshmallows instead of mini marshmallows, but be sure to adjust the measurement accordingly.

See also  Make Your Easter Dinner Special With A Prayer And These Delicious Recipes

Recipe 2: Chocolate Easter Rice Krispie Treats with Peeps

Ingredients:

  • 6 cups Cocoa Krispies cereal
  • 4 cups mini marshmallows
  • 3 tbsp butter
  • 1 package of Peeps (any color or flavor)

Instructions:

  1. Melt the butter in a large pot over medium heat.
  2. Add the mini marshmallows to the pot and stir until they are completely melted.
  3. Remove the pot from heat and add the Cocoa Krispies cereal. Stir until the cereal is fully coated with the marshmallow mixture.
  4. Grease a 9×13 inch baking dish with cooking spray or butter.
  5. Pour the Rice Krispie mixture into the baking dish and press it down evenly with a spatula or your hands.
  6. Let the mixture cool for a few minutes, then place the Peeps on top in a decorative pattern.
  7. Let the treats cool completely before cutting into squares and serving.

Nutritional Information:

  • Serving size: 1 treat
  • Calories: 160
  • Total fat: 3.5g
  • Saturated fat: 2g
  • Cholesterol: 10mg
  • Sodium: 125mg
  • Total carbohydrate: 33g
  • Dietary fiber: 1g
  • Sugars: 22g
  • Protein: 1g

Cooking Time:

15 minutes

Equipment:

  • Large pot
  • Spatula
  • 9×13 inch baking dish

Serving Suggestions:

These treats are perfect for any Easter celebration or gathering. Serve them on a platter or in individual bags or containers for a fun and festive touch.

Variations:

You can add chocolate chips or drizzle melted chocolate on top for an extra chocolatey touch.

Substitutions:

You can use any type of cereal you like in this recipe, but Cocoa Krispies work best. You can also use regular marshmallows instead of mini marshmallows, but be sure to adjust the measurement accordingly.

Storage:

Store these treats in an airtight container at room temperature for up to 3 days.

See also  Italian Easter Bread With Hard Boiled Eggs: A Delicious And Festive Recipe

Tips:

  • Grease your baking dish well to prevent the treats from sticking.
  • Press the treats down firmly in the baking dish to ensure they hold their shape.
  • Let the treats cool completely before cutting into squares to prevent them from falling apart.

Frequently Asked Questions:

Q: Can I make these treats ahead of time?
A: Yes, you can make these treats up to 1 day in advance. Store them in an airtight container at room temperature until ready to serve.

Q: Can I use different types of marshmallows?
A: Yes, you can use regular marshmallows instead of mini marshmallows, but be sure to adjust the measurement accordingly.

Conclusion

These Easter rice krispie treats with Peeps are a fun and delicious recipe that everyone will love. Whether you choose to make the classic version or the chocolate version, these treats are sure to be a hit at any Easter celebration or gathering. So why not give them a try for yourself?

Share this post: