Easter Tiered Tray Decor: Spring Up Your Home With These Delightful Recipes

Easter Tiered Tray Decor: Spring Up Your Home With These Delightful Recipes

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DIY 3 Tiered Easter Tray Table decorations, Easter, Decor
DIY 3 Tiered Easter Tray Table decorations, Easter, Decor from www.pinterest.com

Introduction

Easter is around the corner, and it’s time to add some colors and joy to your home decor. Why not create a tiered tray display that will not only brighten up your home but also impress your guests? In this article, we’ll share two delightful recipes for Easter tiered tray decor that will add a touch of spring to your home. So let’s get started!

Recipe 1: Easter Egg Nest Cupcakes

Ingredients

  • 1 box of vanilla cake mix
  • 1 can of vanilla frosting
  • Green food coloring
  • Shredded wheat cereal
  • Jelly beans or chocolate eggs

Instructions

  1. Prepare the cake mix according to the package instructions and bake cupcakes as usual.
  2. Once the cupcakes are cooled, mix the frosting with a few drops of green food coloring until you get the desired shade of green.
  3. Crush the shredded wheat cereal into small pieces to resemble a bird’s nest.
  4. Add a dollop of green frosting on each cupcake and top it with the shredded wheat cereal nest.
  5. Add a few jelly beans or chocolate eggs to the nest to complete the Easter egg nest look.
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Nutritional Information

  • Serving size: 1 cupcake
  • Calories per serving: 250
  • Total fat: 12g
  • Saturated fat: 4g
  • Cholesterol: 25mg
  • Sodium: 200mg
  • Total carbohydrates: 34g
  • Dietary fiber: 1g
  • Sugars: 25g
  • Protein: 2g

Cooking Time

  • Preparation time: 20 minutes
  • Cooking time: 20 minutes
  • Total time: 40 minutes

Equipment

  • Cupcake pan
  • Mixing bowls
  • Mixing spoons
  • Cake mix
  • Can of frosting
  • Food coloring

Serving Suggestions

Serve the Easter egg nest cupcakes on a tiered tray alongside other Easter-themed treats such as bunny-shaped cookies or carrot-shaped cake pops.

Variations

You can use different types of cereal to create the bird’s nest, such as chocolate rice cereal or chow mein noodles. You can also swap the jelly beans or chocolate eggs with other Easter candy such as Peeps or Cadbury mini eggs.

Substitutions

If you don’t have vanilla cake mix, you can use any other flavor that you prefer. You can also make your frosting from scratch instead of using canned frosting.

Storage

The Easter egg nest cupcakes can be stored in an airtight container at room temperature for up to 3 days.

Tips

Make sure to crush the shredded wheat cereal into small pieces to make it look like a bird’s nest. You can also add a few drops of green food coloring to the shredded wheat cereal to give it a more realistic look.

Frequently Asked Questions

Can I use a different type of cereal instead of shredded wheat?

Yes, you can use any type of cereal that you prefer. Chocolate rice cereal or chow mein noodles are also great options.

Can I make the cupcakes from scratch?

Yes, you can make the cupcakes from scratch using your favorite recipe.

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Recipe 2: Easter Bunny Fruit Platter

Ingredients

  • 1 large watermelon
  • 1 cantaloupe
  • 1 honeydew melon
  • 1 pineapple
  • 1 bunch of grapes
  • 1 bunch of strawberries
  • 1 bag of toothpicks

Instructions

  1. Cut the watermelon in half and scoop out the flesh to create a bowl.
  2. Cut the cantaloupe, honeydew melon, and pineapple into bite-sized pieces.
  3. Arrange the fruit inside the watermelon bowl, alternating between the different types of fruit.
  4. Use toothpicks to attach two grape halves to the front of the watermelon bowl to create eyes.
  5. Cut two small triangles of cantaloupe and use toothpicks to attach them to the top of the watermelon bowl to create ears.
  6. Cut a small piece of pineapple and use a toothpick to attach it to the front of the watermelon bowl to create a nose.
  7. Arrange the strawberries and remaining grapes around the watermelon bowl to create a cute Easter bunny face.

Nutritional Information

  • Serving size: 1 cup
  • Calories per serving: 50
  • Total fat: 0g
  • Saturated fat: 0g
  • Cholesterol: 0mg
  • Sodium: 5mg
  • Total carbohydrates: 13g
  • Dietary fiber: 1g
  • Sugars: 10g
  • Protein: 1g

Cooking Time

  • Preparation time: 30 minutes
  • Total time: 30 minutes

Equipment

  • Large knife
  • Cutting board
  • Toothpicks

Serving Suggestions

Serve the Easter bunny fruit platter on a tiered tray alongside other healthy Easter-themed treats such as carrot sticks or deviled eggs.

Variations

You can use different types of fruit to create the Easter bunny face, such as blueberries for the eyes or kiwi for the ears. You can also use a different type of melon for the watermelon bowl.

Substitutions

If you don’t have toothpicks, you can use small skewers or bamboo picks instead.

Storage

The fruit platter can be stored in an airtight container in the refrigerator for up to 3 days.

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Tips

Make sure to choose ripe and sweet fruit for the best flavor. You can also add other types of fruit such as mango or kiwi to the platter.

Frequently Asked Questions

Can I use a different type of bowl instead of a watermelon?

Yes, you can use any type of bowl that you prefer. A large glass bowl or a plastic bowl would work as well.

Can I use different types of fruit?

Yes, you can use any type of fruit that you prefer. Just make sure to choose fruit that is in season for the best flavor.

Conclusion

These two delightful recipes for Easter tiered tray decor are not only easy to make but also fun to display. The Easter egg nest cupcakes and the Easter bunny fruit platter will add a touch of spring to your home and impress your guests. So why not try them out for yourself and enjoy the festive season with your loved ones? Happy Easter!

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