Delicious And Easy French Toast Apple Cinnamon Recipes To Try Today

Introduction

Are you looking for a breakfast recipe that is both delicious and easy to make? Then you need to try these French Toast Apple Cinnamon recipes! These recipes are perfect for anyone who loves a sweet, hearty breakfast that can be whipped up in minutes.

Recipe 1: Classic French Toast Apple Cinnamon

Ingredients:

• 4 slices of bread
• 2 eggs
• 1 tbsp cinnamon
• 1/2 cup milk
• 1/2 tsp vanilla extract
• 1 apple, peeled and sliced
• 2 tbsp butter
• Maple syrup for serving

Instructions:

1. Whisk together eggs, cinnamon, milk and vanilla extract in a bowl.
2. Dip bread slices in the egg mixture, coating both sides.
3. Melt butter in a non-stick skillet over medium heat.
4. Add the slices of bread to the skillet and cook until golden brown on both sides, about 3-4 minutes per side.
5. Add apple slices to the skillet and cook for 1-2 minutes, until tender.
6. Serve with maple syrup.

Nutritional Information:

Calories: 430 | Fat: 17g | Carbohydrates: 57g | Protein: 12g | Sugar: 19g | Sodium: 491mg

Cooking Time:

15 minutes

Equipment:

• Bowl
• Whisk
• Non-stick skillet
• Spatula

Serving Suggestions:

This French Toast Apple Cinnamon recipe is perfect with a side of bacon or sausage. You can also add some fresh berries or whipped cream for an extra special touch.

Variations:

Try adding some chopped nuts or raisins to the egg mixture for a different flavor. You can also use different types of bread, such as brioche or challah, for a richer taste.

Substitutions:

If you don’t have cinnamon, you can use nutmeg or pumpkin pie spice instead. You can also use almond or soy milk instead of regular milk for a dairy-free option.

Storage:

You can store any leftovers in the refrigerator for up to 3 days. To reheat, simply microwave for 30 seconds or until heated through.

Tips:

• Use stale bread for the best results
• Make sure the skillet is hot before adding the bread slices
• Don’t overcrowd the skillet, as this can cause the bread to become soggy

Frequently Asked Questions:

Can I make this recipe ahead of time?

Yes, you can make the egg mixture and slice the apple the night before. In the morning, simply dip the bread slices in the egg mixture and cook as directed.

Can I freeze this recipe?

While you can freeze French toast, it is best to freeze the bread slices before cooking. Simply wrap them in plastic wrap and place them in a freezer bag. To cook, thaw the bread slices and then follow the recipe as directed.

Recipe 2: Baked French Toast Apple Cinnamon

Ingredients:

• 1 loaf of French bread, sliced
• 6 eggs
• 1 cup milk
• 1 tsp cinnamon
• 1/4 tsp nutmeg
• 1/4 cup brown sugar
• 1/4 cup butter, melted
• 1 apple, sliced

Instructions:

1. Preheat oven to 350°F. Grease a 9×13 inch baking dish.
2. Arrange the bread slices in the prepared baking dish.
3. In a bowl, whisk together eggs, milk, cinnamon, nutmeg, and brown sugar.
4. Pour the egg mixture over the bread slices, making sure all slices are coated. Let sit for 10 minutes.
5. Arrange apple slices over the top of the bread.
6. Drizzle melted butter over the top of the bread and apples.
7. Bake for 30-35 minutes, until golden brown and crispy on top.
8. Serve with maple syrup.

Nutritional Information:

Calories: 380 | Fat: 16g | Carbohydrates: 47g | Protein: 14g | Sugar: 17g | Sodium: 397mg

Cooking Time:

45 minutes

Equipment:

• Bowl
• Whisk
• 9×13 inch baking dish
• Spatula

Serving Suggestions:

This Baked French Toast Apple Cinnamon recipe is perfect with a side of fresh fruit or yogurt. You can also sprinkle some powdered sugar over the top for an extra special touch.

Variations:

You can add some chopped pecans or walnuts to the top of the bread for a crunchy texture. You can also use different types of bread, such as sourdough or whole wheat, for a different flavor.

Substitutions:

If you don’t have nutmeg, you can use allspice or cloves instead. You can also use honey or maple syrup instead of brown sugar for a healthier option.

Storage:

You can store any leftovers in the refrigerator for up to 3 days. To reheat, simply microwave for 30 seconds or until heated through.

Tips:

• Make sure all the bread slices are coated in the egg mixture
• Letting the bread sit in the egg mixture for 10 minutes before baking helps it soak up the flavors
• Don’t overcook the French toast, as it can become dry and tough

Frequently Asked Questions:

Can I make this recipe ahead of time?

Yes, you can assemble the French toast the night before and store it in the refrigerator. In the morning, simply bake as directed.

Can I use frozen bread slices?

While you can use frozen bread slices, it is best to thaw them before using. This helps prevent the French toast from becoming soggy.

Personal Thoughts

French Toast Apple Cinnamon is one of my favorite breakfast recipes! It’s sweet, hearty, and perfect for a lazy weekend morning. I love how easy these recipes are to make, and how versatile they can be. Whether you prefer a classic French toast or a baked version, these recipes are sure to please. So why not give them a try for yourself and see how delicious they can be?