Frozen French Bread Pizza: Quick And Easy Recipes For Pizza Lovers

Frozen French Bread Pizza: Quick And Easy Recipes For Pizza Lovers

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Red Baron Frozen Cheese & Garlic Pizza, 8.80 oz, 2 Ct
Red Baron Frozen Cheese & Garlic Pizza, 8.80 oz, 2 Ct from www.walmart.com

Introduction

Are you a pizza lover who craves a delicious slice of pizza but doesn’t have the time or the energy to make it from scratch? Do you want a quick and easy solution that satisfies your cravings without breaking the bank? If so, frozen French bread pizza is the perfect option for you! In this article, we will provide two different frozen French bread pizza recipes that are sure to please your taste buds.

Recipe 1: Classic Frozen French Bread Pizza

Ingredients:

  • 1 frozen French bread pizza
  • 1/2 cup pizza sauce
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup sliced pepperoni
  • 1/4 teaspoon dried oregano

Instructions:

  1. Preheat the oven to 425°F.
  2. Remove the frozen French bread pizza from the packaging and place it on a baking sheet.
  3. Spread the pizza sauce evenly over the pizza.
  4. Sprinkle the shredded mozzarella cheese on top of the pizza sauce.
  5. Add the sliced pepperoni on top of the cheese.
  6. Sprinkle the dried oregano over the top of the pizza.
  7. Bake the pizza in the preheated oven for 12-15 minutes, or until the cheese is melted and the crust is crispy.
  8. Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.
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Nutritional Information:

Calories per serving: 560

Protein: 24g

Fat: 23g

Carbohydrates: 59g

Sugar: 6g

Sodium: 1,370mg

Cooking Time:

12-15 minutes

Equipment:

  • Baking sheet

Serving Suggestions:

Pair this classic frozen French bread pizza with a side salad for a complete meal. You can also serve it as an appetizer or a snack for game day or movie night.

Variations:

Feel free to customize this recipe by adding your favorite toppings, such as mushrooms, onions, or bell peppers. You can also use different types of cheese, such as cheddar, provolone, or Parmesan.

Substitutions:

If you don’t have pizza sauce, you can use tomato sauce or marinara sauce instead. You can also use different types of meat, such as sausage or bacon, or make a vegetarian version by omitting the meat.

Storage:

You can store any leftover pizza in an airtight container in the refrigerator for up to 3 days.

Tips:

  • Make sure to preheat your oven to ensure that the pizza cooks evenly.
  • Don’t overcrowd the pizza with too many toppings, as this can make the crust soggy.
  • Let the pizza cool for a few minutes before slicing it to prevent the cheese from sliding off.

Frequently Asked Questions:

  • Can I cook frozen French bread pizza in a microwave?
  • While you can cook frozen French bread pizza in a microwave, it is not recommended as it can make the crust soggy. It is best to cook it in the oven for a crispy crust.

  • Can I cook frozen French bread pizza on a grill?
  • Yes, you can cook frozen French bread pizza on a grill. Simply place the pizza on a sheet of aluminum foil and cook it on medium heat for 10-15 minutes, or until the cheese is melted and the crust is crispy.

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Recipe 2: BBQ Chicken Frozen French Bread Pizza

Ingredients:

  • 1 frozen French bread pizza
  • 1/2 cup BBQ sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup cooked, shredded chicken
  • 1/4 cup diced red onion
  • 1/4 cup chopped fresh cilantro

Instructions:

  1. Preheat the oven to 425°F.
  2. Remove the frozen French bread pizza from the packaging and place it on a baking sheet.
  3. Spread the BBQ sauce evenly over the pizza.
  4. Sprinkle the shredded mozzarella cheese on top of the sauce.
  5. Add the cooked, shredded chicken on top of the cheese.
  6. Sprinkle the diced red onion over the top of the pizza.
  7. Bake the pizza in the preheated oven for 12-15 minutes, or until the cheese is melted and the crust is crispy.
  8. Remove the pizza from the oven and let it cool for a few minutes before sprinkling the chopped cilantro on top.
  9. Slice and serve.

Nutritional Information:

Calories per serving: 580

Protein: 27g

Fat: 23g

Carbohydrates: 64g

Sugar: 23g

Sodium: 1,440mg

Cooking Time:

12-15 minutes

Equipment:

  • Baking sheet

Serving Suggestions:

This BBQ chicken frozen French bread pizza is perfect for a summer barbecue or a casual dinner with friends. Serve it with a side of coleslaw or potato salad for a complete meal.

Variations:

If you don’t have BBQ sauce, you can use tomato sauce or ranch dressing instead. You can also use different types of cheese, such as smoked Gouda or Monterey Jack, or make a vegetarian version by omitting the chicken.

Substitutions:

If you don’t have red onion, you can use white onion or green onion instead. You can also use different types of meat, such as pulled pork or ground beef, or make a vegan version by using plant-based chicken strips.

Storage:

You can store any leftover pizza in an airtight container in the refrigerator for up to 3 days.

Tips:

  • Make sure to preheat your oven to ensure that the pizza cooks evenly.
  • Don’t overcrowd the pizza with too many toppings, as this can make the crust soggy.
  • Let the pizza cool for a few minutes before slicing it to prevent the cheese from sliding off.
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Frequently Asked Questions:

  • Can I cook frozen French bread pizza in a toaster oven?
  • Yes, you can cook frozen French bread pizza in a toaster oven. Simply follow the instructions on the packaging and adjust the cooking time as needed.

  • Can I cook frozen French bread pizza on a pizza stone?
  • Yes, you can cook frozen French bread pizza on a pizza stone. Preheat the pizza stone in the oven for 30 minutes before placing the pizza on top. Cook the pizza for 12-15 minutes, or until the cheese is melted and the crust is crispy.

Conclusion

In conclusion, frozen French bread pizza is a quick and easy solution for pizza lovers who want to enjoy a delicious slice of pizza without the hassle of making it from scratch. These two recipes are perfect for any occasion, whether it’s a casual dinner with friends or a game day snack. So why not give them a try and see for yourself how easy and delicious they are? You won’t be disappointed!

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