Halloween Treats With Reeses Peanut Butter Cups

Halloween Treats With Reeses Peanut Butter Cups

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Reese's Halloween Peanut Butter Cups Miniatures With Spooky Foils 36 oz
Reese's Halloween Peanut Butter Cups Miniatures With Spooky Foils 36 oz from www.shipt.com

Trick or treat? Why not both? This Halloween, satisfy your sweet tooth with these spooky and delicious treats made with Reese’s peanut butter cups. Whether you’re hosting a Halloween party or simply looking for a fun activity to do with your kids, these treats are sure to impress. So grab your apron and let’s get started!

Ingredients

  • 1 package of Reese’s peanut butter cups
  • 1 cup of all-purpose flour
  • 1/2 cup of unsalted butter, softened
  • 1/2 cup of brown sugar
  • 1/4 cup of granulated sugar
  • 1 egg
  • 1 teaspoon of vanilla extract
  • 1/2 teaspoon of baking soda
  • 1/2 teaspoon of salt
  • Halloween-themed sprinkles

Instructions

  1. Preheat your oven to 350°F.
  2. In a large bowl, cream together the butter, brown sugar, and granulated sugar until light and fluffy.
  3. Add the egg and vanilla extract, and mix until well combined.
  4. In a separate bowl, whisk together the flour, baking soda, and salt.
  5. Add the dry ingredients to the wet ingredients, and mix until just combined.
  6. Roll the dough into small balls, and place them on a baking sheet lined with parchment paper.
  7. Bake for 12-15 minutes, or until lightly golden brown.
  8. Remove from the oven, and immediately press a Reese’s peanut butter cup into the center of each cookie.
  9. Sprinkle Halloween-themed sprinkles on top of the cookies.
  10. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
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Nutritional Information

Serving Size: 1 cookie
Calories: 180
Total Fat: 10g
Saturated Fat: 5g
Cholesterol: 25mg
Sodium: 120mg
Total Carbohydrates: 22g
Dietary Fiber: 1g
Sugars: 14g
Protein: 3g

Cooking Time

Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes

Equipment

  • Mixing bowl
  • Whisk
  • Baking sheet
  • Parchment paper
  • Wire rack

Serving Suggestions

These Halloween treats with Reese’s peanut butter cups are perfect for parties, potlucks, or as a fun snack for your family. Serve them with a cold glass of milk or a warm cup of cocoa for the ultimate indulgence.

Variations and Substitutions

Feel free to mix up the Halloween-themed sprinkles to match your party’s theme or your personal taste. You can also substitute the Reese’s peanut butter cups for other types of candy, such as Snickers or Milky Way. If you’re looking for a healthier option, you can use almond flour instead of all-purpose flour and coconut sugar instead of brown sugar.

Storage

Store these Halloween treats with Reese’s peanut butter cups in an airtight container at room temperature for up to 3 days. You can also freeze them for up to 1 month.

Tips and Notes

  • Make sure to press the Reese’s peanut butter cups into the cookies immediately after they come out of the oven, while they’re still warm and soft.
  • If your dough is too sticky, you can refrigerate it for 10-15 minutes before rolling it into balls.
  • Double the recipe if you’re hosting a large party or want to make extras for later.

Frequently Asked Questions

Can I use a different type of candy?

Yes, you can substitute the Reese’s peanut butter cups for other types of candy, such as Snickers or Milky Way.

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Can I use gluten-free flour?

Yes, you can use gluten-free flour instead of all-purpose flour.

Can I freeze these cookies?

Yes, you can freeze these cookies for up to 1 month.

Final Thoughts

These Halloween treats with Reese’s peanut butter cups are the perfect combination of spooky and delicious. With their soft and chewy texture and rich peanut butter flavor, they’re sure to be a hit with kids and adults alike. So why not give them a try this Halloween? They’re easy to make, fun to decorate, and guaranteed to satisfy your sweet tooth. Happy Halloween!