Are you tired of having to measure out individual spices every time you want to add some flavor to your dishes? Look no further than pumpkin pie spice! This blend of warm, aromatic spices is the perfect shortcut for any recipe that calls for cinnamon, nutmeg, ginger, cloves, and allspice. Follow our guide below to learn how to use pumpkin pie spice instead of individual spices.
Ingredients
- Pumpkin pie spice
- Recipe that calls for cinnamon, nutmeg, ginger, cloves, and/or allspice
Instructions
- Look at your recipe and see how much of each spice it calls for.
- Replace each individual spice with an equal amount of pumpkin pie spice.
- Mix the pumpkin pie spice in with the rest of your ingredients and proceed with the recipe as usual.
Nutritional Information
Since pumpkin pie spice is a blend of spices, it doesn’t have any nutritional information on its own.
Cooking Time
Cooking time will vary depending on the recipe you are using.
Equipment
No special equipment is needed to use pumpkin pie spice.
Serving Suggestions
Use pumpkin pie spice in any recipe that calls for cinnamon, nutmeg, ginger, cloves, and/or allspice. Some of our favorite uses include:
- Sprinkling on oatmeal or yogurt
- Adding to pancake or waffle batter
- Mixing into coffee or hot chocolate
- Incorporating into baked goods such as cakes, cookies, and breads
- Blending into smoothies or milkshakes
Variations
If you’re feeling adventurous, try making your own pumpkin pie spice blend! Mix together:
- 1 tablespoon ground cinnamon
- 2 teaspoons ground ginger
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground cloves
- 1/2 teaspoon ground allspice
Substitutions
If you don’t have pumpkin pie spice on hand, you can make your own using the recipe above. Alternatively, you can use a blend of cinnamon, nutmeg, ginger, cloves, and allspice in equal amounts to substitute for pumpkin pie spice.
Storage
Store your pumpkin pie spice in an airtight container in a cool, dry place. It should last for up to 6 months.
Tips
- Be sure to measure out the pumpkin pie spice accurately to ensure the right balance of flavors in your recipe.
- Taste your recipe as you go to adjust the seasoning as needed.
- Pumpkin pie spice is particularly delicious in fall and winter recipes, but can be used year-round!
Notes
Pumpkin pie spice is a versatile and convenient way to add flavor to any recipe that calls for cinnamon, nutmeg, ginger, cloves, and/or allspice. Give it a try and see how it enhances your favorite dishes!
Frequently Asked Questions
What is in pumpkin pie spice?
Pumpkin pie spice is typically a blend of cinnamon, nutmeg, ginger, cloves, and allspice.
Can I use pumpkin pie spice instead of cinnamon?
Yes! Pumpkin pie spice can be used as a substitute for cinnamon in any recipe.
Can I use pumpkin pie spice in savory recipes?
While pumpkin pie spice is traditionally used in sweet recipes, it can also be used in savory dishes. Try adding a pinch to roasted vegetables or seasoning meat with it for a unique flavor profile.
Personal Thoughts
As someone who loves to cook but doesn’t always have a fully stocked spice cabinet, pumpkin pie spice has been a game-changer. It’s so convenient to have all of those warm, comforting spices in one blend, and it adds such a lovely flavor to anything you use it in. Give it a try and see for yourself!