Are you ready to get into the Halloween spirit? Trick-or-treating might be off the cards this year, but that doesn’t mean you can’t have some spooky fun at home. And what better way to celebrate than with a Jello Halloween graveyard cake? This delicious dessert is fun to make and even more fun to eat. So grab your apron, put on your favorite Halloween playlist, and let’s get started!
Ingredients
- 1 box chocolate cake mix
- 1 box strawberry Jello
- 1 package Oreo cookies
- 1 container of Cool Whip
- Gummy worms
- Candy corn
- Chocolate chips
- Candy eyeballs
Instructions
- Bake the chocolate cake according to the instructions on the box and let it cool completely.
- Use a fork to poke holes all over the cake.
- Make the strawberry Jello according to the instructions on the box and pour it over the cake.
- Refrigerate the cake for at least 2 hours to allow the Jello to set.
- Crush the Oreo cookies in a food processor or by placing them in a plastic bag and crushing them with a rolling pin.
- Sprinkle the crushed Oreos over the top of the cake to create a graveyard scene.
- Add gummy worms, candy corn, chocolate chips, and candy eyeballs to the scene.
- Top the cake with Cool Whip to create a spooky fog effect.
- Refrigerate the cake until you’re ready to serve.
Nutritional Information
Serving size: 1 slice
Calories: 350
Total fat: 15g
Saturated fat: 7g
Cholesterol: 35mg
Sodium: 340mg
Total carbohydrates: 52g
Dietary fiber: 2g
Sugars: 34g
Protein: 4g
Cooking Time
Total time: 3 hours (including refrigeration time)
Equipment
- 9×13 inch baking dish
- Fork
- Food processor or rolling pin
Serving Suggestions
This Jello Halloween graveyard cake is perfect for a spooky Halloween party or as a fun dessert to enjoy with your family at home. Serve it with a side of vanilla ice cream or hot apple cider for a delicious treat.
Variations
Feeling creative? You can customize this cake to fit your own spooky style. Try using different flavored Jello, adding different candies, or experimenting with different types of cake.
Substitutions
If you don’t have Cool Whip, you can use whipped cream instead. And if you don’t have Oreo cookies, try using chocolate graham crackers or chocolate wafer cookies instead.
Storage
Store leftover cake in the refrigerator for up to 3 days.
Tips
- Make sure the cake is completely cool before pouring the Jello over it, or the Jello won’t set properly.
- Use a toothpick to create tombstones out of candy corn.
- Get creative with your graveyard scene! Use different types of candy to create different spooky elements.
Notes
This recipe makes 12 servings.
Frequently Asked Questions
Can I make this cake ahead of time?
Yes! You can make this cake up to 24 hours ahead of time and store it in the refrigerator until you’re ready to serve.
Can I use a different type of cake mix?
Absolutely! You can use any type of cake mix you like. Just make sure it’s a flavor that will complement the strawberry Jello.
Can I use real whipped cream instead of Cool Whip?
Yes, you can use real whipped cream instead of Cool Whip. Just keep in mind that the texture might be slightly different.
The Jello Halloween graveyard cake is a fun and spooky dessert that’s perfect for Halloween. With its delicious combination of chocolate cake, strawberry Jello, and spooky candy decorations, it’s sure to be a hit with kids and adults alike. So why not give it a try this Halloween and see for yourself how easy and fun it is to make?