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It’s October, so if you are a die hard pumpkin fan like I am then you are eating pumpkin at almost every meal. My favorite keto pumpkin breakfast recipe is pumpkin spice pancakes. These keto pumpkin pancakes are some of the fluffiest keto pancakes you will ever have! Plus keto pumpkin pancakes are easy to make. Throw everything into a blender, pulse and pour on your griddle! Great for when you are short on time and craving a low carb pumpkin pancake.
Top your keto pancakes with whipped cream or some sugar free syrup and yum it!! You could probably have the keto pumpkin pancakes for dessert too….which I’ve done before.
If you liked this keto pumpkin pancake recipe and want even more pumpkin…This month I will continue to feature keto pumpkin recipes to satisfy your pumpkin cravings. Make sure you subscribe to my channel and check out my Keto Pumpkin Recipes Playlist here:
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KETO PUMPKIN PANCAKE RECIPE
½ cup coconut flour
¼ cup Swerve or sweetener of choice
2 teaspoons baking powder
3 eggs
4 oz cream cheese, softened
½ cup pumpkin puree
⅓ cup heavy cream
Blend everything together and pour. Cook these keto pumpkin pancakes like a normal pancake.
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I get my Pumpkin Puree and Swerve from Thrive Market. Click here to get 25% off your first order! thrv.me/z4pLT5
Thrive Market also sells Lakanto Maple Syrup which you can use in this recipe as well.
I get my ChocZero syrup from Amazon, but you can also find it on their website.
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WANT MORE KETOFOCUS RECIPES?
Click here to see how to make Keto Pumpkin Spice Latte:
youtu.be/FIwrysj__XE
Click here to see how to make Keto Corn Dogs:
youtu.be/Uyp-UjP0PHg
Click here to see how to make Easy Pumpkin Mug Cake:
youtu.be/x98_pcVOQSw
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Music from Soundstripe
Deeper More Beautiful by Hale
Youtube video by KetoFocus
Heat a skillet over medium heat. Add butter or coconut oil to the skillet. When the butter is completely melted add the pancakes, scooping 1/4 cup at a time. Once the pancake batter is fully combined you can add a couple of tablespoons of water to help the batter have a more pourable consistency.
1 teaspoon pumpkin pie spice, optional keto pumpkin pancakes directions step 1 add ingredients add all ingredients to a blender. Step 2 blend until smooth blend ingredients until. 1 tablespoon brown sugar monkfruit sweetener; In a medium bowl add the dry ingredients (almond flour, stevia, pumpkin spice, cinnamon, and baking powdeand whisk. Add pumpkin puree and eggs,. Combine eggs, nut milk, pumpkin and oil in medium bowl. Add 1/2 cup (53g) pancake mix and spices to wet ingredients and sit until smooth. Let sit 30 seconds to thicken. Keto pumpkin spice pancakes prep time:
When the butter is completely melted add the pancakes, scooping 1/4 cup at a time. Once the pancake batter is fully combined you can add a couple of tablespoons of water to help the batter have a more pourable consistency. Allow the keto pumpkin batter to. 1 teaspoon pumpkin pie spice, optional keto pumpkin pancakes directions step 1 add ingredients add all ingredients to a blender. Step 2 blend until smooth blend ingredients until.
Allow the keto pumpkin batter to. 1 teaspoon pumpkin pie spice, optional keto pumpkin pancakes directions step 1 add ingredients add all ingredients to a blender.
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Once the pancake batter is fully combined you can add a couple of tablespoons of water to help the batter have a more pourable consistency. Allow the keto pumpkin batter to. 1 teaspoon pumpkin pie spice, optional keto pumpkin pancakes directions step 1 add ingredients add all ingredients to a blender. Step 2 blend until smooth blend ingredients until. 1 tablespoon brown sugar monkfruit sweetener; In a medium bowl add the dry ingredients (almond flour, stevia, pumpkin spice, cinnamon, and baking powdeand whisk.