Little Debbie Christmas Tree Cakes Recipe: Two Festive Treats To Make At Home

Little Debbie Christmas Tree Cakes Recipe: Two Festive Treats To Make At Home

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Little Debbie Christmas Treecakes Recipe Christmas Tree Brownies
Little Debbie Christmas Treecakes Recipe Christmas Tree Brownies from tiboneuxkq.blogspot.com

The holiday season is all about indulging in delicious treats, and nothing screams Christmas quite like Little Debbie Christmas Tree Cakes. These iconic snacks have been a staple in households across America for years, but did you know that you can make them at home? In this article, we’ll share two festive recipes that are sure to impress your family and friends this holiday season.

Recipe 1: Classic Little Debbie Christmas Tree Cakes

Ingredients:

  • 1 box of white cake mix
  • 1 cup of water
  • 1/3 cup of vegetable oil
  • 3 egg whites
  • Green food coloring
  • 1 can of vanilla frosting
  • Christmas sprinkles

Instructions:

  1. Preheat your oven to 350°F.
  2. In a large mixing bowl, combine the white cake mix, water, vegetable oil, and egg whites. Mix until well combined.
  3. Add green food coloring to the batter until it reaches your desired shade of green. Mix well.
  4. Pour the batter into a greased 9×13 inch baking pan and bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
  5. Allow the cake to cool completely before using a Christmas tree cookie cutter to cut out the tree shapes. You should be able to get around 12-15 trees.
  6. Spread vanilla frosting over the top of each tree and decorate with Christmas sprinkles.
  7. Store in an airtight container at room temperature for up to 3 days.
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Nutritional Information:

Each serving (1 tree cake) contains approximately:

  • Calories: 250
  • Carbohydrates: 40g
  • Fat: 9g
  • Protein: 2g
  • Sugar: 30g

Cooking Time:

30 minutes (plus cooling time)

Equipment:

  • 9×13 inch baking pan
  • Christmas tree cookie cutter

Serving Suggestions:

These Little Debbie Christmas Tree Cakes are perfect for serving at holiday parties, or for giving as a homemade gift. You could also serve them alongside a cup of hot cocoa for a cozy winter treat.

Variations:

If you want to mix things up, you could try using different colors of food coloring to make a rainbow of Christmas trees. You could also experiment with different types of frosting, or try adding some peppermint extract to the batter for a festive twist.

Substitutions:

If you don’t have a box of white cake mix, you could use a yellow cake mix instead. You could also use homemade frosting instead of store-bought if you prefer.

Storage:

Store these Little Debbie Christmas Tree Cakes in an airtight container at room temperature for up to 3 days.

Tips:

  • Make sure to let the cake cool completely before cutting out the tree shapes, or they may not hold their shape.
  • If you don’t have a Christmas tree cookie cutter, you could use a knife to cut out a tree shape instead.
  • If you want to make these ahead of time, you could bake the cake and cut out the tree shapes, then freeze them until you’re ready to decorate and serve.

Frequently Asked Questions:

Q: Can I use a different type of cake mix?

A: Yes, you could use a yellow cake mix instead of white if you prefer.

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Q: Can I use homemade frosting?

A: Yes, you can use homemade frosting if you prefer.

Recipe 2: Chocolate Little Debbie Christmas Tree Cakes

Ingredients:

  • 1 box of chocolate cake mix
  • 1 cup of water
  • 1/3 cup of vegetable oil
  • 3 eggs
  • Green food coloring
  • 1 can of chocolate frosting
  • Christmas sprinkles

Instructions:

  1. Preheat your oven to 350°F.
  2. In a large mixing bowl, combine the chocolate cake mix, water, vegetable oil, and eggs. Mix until well combined.
  3. Add green food coloring to the batter until it reaches your desired shade of green. Mix well.
  4. Pour the batter into a greased 9×13 inch baking pan and bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
  5. Allow the cake to cool completely before using a Christmas tree cookie cutter to cut out the tree shapes. You should be able to get around 12-15 trees.
  6. Spread chocolate frosting over the top of each tree and decorate with Christmas sprinkles.
  7. Store in an airtight container at room temperature for up to 3 days.

Nutritional Information:

Each serving (1 tree cake) contains approximately:

  • Calories: 300
  • Carbohydrates: 42g
  • Fat: 12g
  • Protein: 3g
  • Sugar: 31g

Cooking Time:

30 minutes (plus cooling time)

Equipment:

  • 9×13 inch baking pan
  • Christmas tree cookie cutter

Serving Suggestions:

These chocolate Little Debbie Christmas Tree Cakes are perfect for serving at holiday parties, or for giving as a homemade gift. You could also serve them alongside a glass of cold milk for a sweet treat.

Variations:

If you want to mix things up, you could try using different colors of food coloring to make a rainbow of Christmas trees. You could also experiment with different types of frosting, or try adding some peppermint extract to the batter for a festive twist.

Substitutions:

If you don’t have a box of chocolate cake mix, you could use a devil’s food cake mix instead. You could also use homemade frosting instead of store-bought if you prefer.

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Storage:

Store these chocolate Little Debbie Christmas Tree Cakes in an airtight container at room temperature for up to 3 days.

Tips:

  • Make sure to let the cake cool completely before cutting out the tree shapes, or they may not hold their shape.
  • If you don’t have a Christmas tree cookie cutter, you could use a knife to cut out a tree shape instead.
  • If you want to make these ahead of time, you could bake the cake and cut out the tree shapes, then freeze them until you’re ready to decorate and serve.

Frequently Asked Questions:

Q: Can I use a different type of cake mix?

A: Yes, you could use a devil’s food cake mix instead of chocolate if you prefer.

Q: Can I use homemade frosting?

A: Yes, you can use homemade frosting if you prefer.

Final Thoughts

These Little Debbie Christmas Tree Cake recipes are a fun and festive way to get into the holiday spirit. Whether you prefer classic vanilla or rich chocolate, these homemade treats are sure to impress your family and friends. So why not give them a try this holiday season? We guarantee you won’t be disappointed!

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