Are you a pizza lover looking for a quick and easy recipe that will satisfy your cravings? Look no further than Marmiton Pizza 2 Pour 1! This delicious recipe is perfect for those who love pizza but don’t want to spend hours in the kitchen. With a crispy crust and savory toppings, it’s sure to become your new go-to pizza recipe.
Ingredients
- 1 pizza crust mix
- 1 can of pizza sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup sliced pepperoni
- 1/4 cup sliced black olives
- 1/4 cup sliced mushrooms
- 1/4 cup diced green peppers
- 1/4 cup diced onions
Instructions
- Preheat your oven to 425 degrees F.
- Prepare the pizza crust mix according to the package instructions.
- Roll out the pizza dough on a floured surface and transfer it to a pizza pan.
- Spread the pizza sauce over the crust.
- Sprinkle the cheese over the sauce.
- Add the pepperoni, black olives, mushrooms, green peppers, and onions.
- Bake for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- Serve hot and enjoy!
Nutritional Information
Serving size: 1 slice
Calories: 250
Total fat: 10g
Saturated fat: 4g
Cholesterol: 20mg
Sodium: 500mg
Total carbohydrate: 28g
Dietary fiber: 2g
Total sugars: 3g
Protein: 10g
Cooking Time
Prep time: 10 minutes
Cook time: 15-20 minutes
Total time: 25-30 minutes
Equipment
- Pizza pan
- Oven
Serving Suggestions
Marmiton Pizza 2 Pour 1 pairs perfectly with a crisp green salad and a glass of red wine. Serve it at your next pizza party or enjoy it as a quick and easy weeknight dinner!
Variations
Feel free to customize your Marmiton Pizza 2 Pour 1 with your favorite toppings! Try adding cooked sausage, bacon, or ham for a meat-lover’s pizza. Or, for a vegetarian option, load up on fresh veggies like spinach, tomatoes, and artichokes.
Substitutions
If you don’t have a pizza crust mix, you can use a pre-made crust or even a tortilla as the base for your pizza. You can also swap out the pizza sauce for tomato sauce, pesto, or even BBQ sauce for a unique twist on this classic recipe.
Storage
Leftover pizza can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply place the pizza in a preheated oven at 350 degrees F for 5-10 minutes or until heated through.
Tips
- Make sure to preheat your oven before baking your pizza to ensure a crispy crust.
- Don’t overload your pizza with toppings, as this can make it soggy and difficult to bake.
- Experiment with different cheese blends and sauce flavors to find your perfect pizza combination.
Notes
This recipe makes one large pizza, but you can easily double the recipe to make two pizzas at once!
Frequently Asked Questions
Can I make this pizza ahead of time?
Yes! You can prepare the pizza ahead of time and store it in the refrigerator until you’re ready to bake it. Just make sure to let the pizza come to room temperature before baking to ensure even cooking.
Can I freeze leftover pizza?
Yes, leftover pizza can be wrapped in plastic wrap and stored in the freezer for up to 2 months. To reheat, simply bake the pizza in a preheated oven at 350 degrees F for 10-15 minutes or until heated through.
Personal Thoughts
Marmiton Pizza 2 Pour 1 is the perfect recipe for pizza lovers who want a quick and easy meal without sacrificing flavor. The combination of crispy crust, savory sauce, and delicious toppings makes this pizza recipe a winner in my book. Plus, the fact that it’s so easy to customize means that you can make it your own and create a pizza that’s truly unique to your tastes. I highly recommend giving this recipe a try!