Mini Pumpkin Pie Baking Time

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Mini Pumpkin Pie Baking Time

Mini Pumpkin Pies are literally easier than pie! You’ll love the buttery crust and creamy pumpkin center topped with whipped cream.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️

Mini Pumpkin Pie Ingredients:
►1 homemade pie crust disk, or 2 store-bought pie crust rolls
►15 oz pumpkin puree
►1 large egg
►1 large egg yolk
►1/2 cup packed light brown sugar
►1/4 cup granulated sugar
►1 tsp pumpkin pie spice
►1/2 tsp cinnamon
►1/4 tsp salt
►1 tsp vanilla extract
►3/4 cup evaporated milk, 6 oz

Ingredients for Whipped Cream:
►1 cup heavy whipping cream
►3 Tbsp granulated sugar
►1/2 tsp vanilla extract

🖨 PRINT RECIPE HERE: natashaskitchen.com/mini-pumpkin-pies/
🥧 Pie Crust Recipe: youtu.be/SKDki3BPLzU
Vanilla Extract Recipe: natashaskitchen.com/vanilla-extract-recipe/

⭐️TOOLS, USED IN THIS VIDEO (affiliate):
►Libby’s 100% Pure Pumpkin: amzn.to/30JLaGV
►Muffing Pan: amzn.to/3G6G7R8
►Wire Rack: amzn.to/3E7zSdR
►Rolling Pin: amzn.to/3GkzNpo
►Baking Cookie Cutters: amzn.to/3nexBqM
►Ice Cream Scoop: amzn.to/3nh2OJL
►Cake Releasing Tool: amzn.to/2ZaZZ4y
►Oven Mittens: amzn.to/3m3GuEc
►Wilton 1M Piping Tip: amzn.to/3b50JL6
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►Large Whisk: amzn.to/3pstQk6
►Power Hand Mixer: amzn.to/3ngnn9l

ALWAYS IN MY KITCHEN (affiliate):
►See ALL TOOLS in our Shop: amazon.com/shop/natashaskitchen
►Thermapen® One: thermoworks.com/thermapen-one?tw=NK
►My Favorite Cutting Board: amzn.to/2Y4AmQC
►Favorite Blender: amzn.to/2XZ52ms
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⏱️TIMESTAMPS⏱️
0:00 Intro
0:40 Types of pie crust to use
1:18 Rolling our and cutting pie dough
2:16 Molding dough into muffin cups
2:51 Making pumpkin pie filling
4:33 How to bake mini pumpkin pies
5:32 Making whipped cream frosting for topping
6:43 Piping on the frosting
7:18 Taste test

FOLLOW ME:
►INSTAGRAM: instagram.com/NatashasKitchen
►FACEBOOK: facebook.com/NatashasKitchen
►PINTEREST: pinterest.com/NatashasKitchen

CONNECT:
►WEBSITE: natashaskitchen.com
►ALL MY RECIPES: natashaskitchen.com/recipes/

💌Fan Mail:
Natasha’s Kitchen
PO Box 161
Meridian, ID 83680
USA
#natashaskitchen #pumpkinpie #dessert

Youtube video by Natashas Kitchen

Remove the pies from the oven and allow them to cool on the baking sheet for about 5 minutes before transferring to a cooling rack. This rest time helps firm up the bottom. Mini pumpkin cheesecakes equipment you may need (amazon affiliate links): Mini pumpkin pies for two yield:

3 bake 25 to 30 minutes or until filling is set. Cool completely in pan on wire rack. 4 meanwhile, for the vanilla whipped cream, beat cream, confectioners’ sugar and vanilla in medium bowl. Pour pumpkin pie mixture into your prepared pie crust and place pie on a baking sheet. Bake on the lowest rack in your oven for 15 minutes. Change the temperature to 350°f,. Bake for approximately 25 to 30 minutes until the filling is set. Remove from the oven and let cool in the muffin tin for 10 minutes before using a butter knife to gently pop. Divide mixture between the two unbaked pie shells until nearly full.

Mini pumpkin cheesecakes equipment you may need (amazon affiliate links): Mini pumpkin pies for two yield: 1 hour chill time:. 3 bake 25 to 30 minutes or until filling is set. Cool completely in pan on wire rack.

1 hour chill time:. 3 bake 25 to 30 minutes or until filling is set.

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Mini pumpkin pies for two yield: 1 hour chill time:. 3 bake 25 to 30 minutes or until filling is set. Cool completely in pan on wire rack. 4 meanwhile, for the vanilla whipped cream, beat cream, confectioners’ sugar and vanilla in medium bowl. Pour pumpkin pie mixture into your prepared pie crust and place pie on a baking sheet.

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