Order Easter Dinner 2022: Celebrate The Holiday With Delicious Meals

Order Easter Dinner 2022: Celebrate The Holiday With Delicious Meals

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Easter Dinner to Go! Buehler's Fresh Foods
Easter Dinner to Go! Buehler's Fresh Foods from www.buehlers.com

Introduction

Easter is one of the most celebrated holidays around the world. It’s a time for family gatherings, egg hunts, and of course, delicious meals. If you’re looking to take a break from cooking this Easter, consider ordering your dinner. Many restaurants and catering services offer Easter dinner options that can be delivered right to your doorstep.

Why Order Easter Dinner?

Ordering Easter dinner can save you time and effort, leaving you more time to enjoy the holiday with your loved ones. Plus, with so many options available, you can choose from a variety of delicious dishes that you may not be able to make at home.

Recipe 1: Honey Glazed Ham

Ingredients:

  • 1 (10-pound) fully cooked, bone-in ham
  • 1 cup honey
  • 1/2 cup brown sugar
  • 1/4 cup Dijon mustard
  • 2 tablespoons apple cider vinegar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
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Instructions:

  1. Preheat your oven to 325°F.
  2. Place the ham in a large roasting pan, flat side down.
  3. In a small bowl, whisk together the honey, brown sugar, Dijon mustard, apple cider vinegar, ground cinnamon, and ground cloves.
  4. Brush the ham with the honey glaze, making sure to cover all sides.
  5. Bake the ham for 2 to 2 1/2 hours, or until the internal temperature reaches 140°F.
  6. Baste the ham with the glaze every 30 minutes while it bakes.
  7. Let the ham rest for 10 to 15 minutes before carving and serving.

Nutritional Information:

  • Calories: 260
  • Fat: 9g
  • Saturated Fat: 3g
  • Cholesterol: 80mg
  • Sodium: 1560mg
  • Carbohydrates: 24g
  • Fiber: 0g
  • Sugar: 23g
  • Protein: 20g

Cooking Time:

2 to 2 1/2 hours

Equipment:

  • Large roasting pan
  • Basting brush

Serving Suggestions:

Serve with roasted vegetables and mashed potatoes.

Variations:

Add some chopped pineapple to the honey glaze for a tropical twist.

Substitutions:

If you don’t have apple cider vinegar, you can use white vinegar instead.

Storage:

Leftover ham can be stored in an airtight container in the refrigerator for up to 5 days.

Tips:

Be sure to let the ham rest before carving to allow the juices to redistribute.

Frequently Asked Questions:

Can I use a spiral ham for this recipe? Yes, a spiral ham will work just as well. Can I make the glaze ahead of time? Yes, you can make the glaze up to 2 days ahead of time and store it in the refrigerator.

Recipe 2: Scalloped Potatoes

Ingredients:

  • 6 large potatoes, peeled and thinly sliced
  • 1/4 cup butter
  • 1/4 cup all-purpose flour
  • 2 cups milk
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon garlic powder
  • 2 cups shredded cheddar cheese
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Instructions:

  1. Preheat your oven to 350°F.
  2. In a large saucepan, melt the butter over medium heat.
  3. Whisk in the flour until smooth.
  4. Gradually whisk in the milk, salt, black pepper, and garlic powder.
  5. Cook and stir until the mixture comes to a boil and thickens, about 2 minutes.
  6. Remove from the heat and stir in 1 1/2 cups of shredded cheddar cheese.
  7. Place half of the sliced potatoes in a greased 9×13 inch baking dish.
  8. Pour half of the cheese sauce over the potatoes.
  9. Repeat with the remaining potatoes and cheese sauce.
  10. Cover the baking dish with foil and bake for 1 hour.
  11. Remove the foil and sprinkle the remaining 1/2 cup of shredded cheddar cheese over the top of the potatoes.
  12. Bake for an additional 15 to 20 minutes, or until the cheese is melted and bubbly.

Nutritional Information:

  • Calories: 290
  • Fat: 14g
  • Saturated Fat: 9g
  • Cholesterol: 45mg
  • Sodium: 320mg
  • Carbohydrates: 29g
  • Fiber: 2g
  • Sugar: 4g
  • Protein: 11g

Cooking Time:

1 hour 20 minutes to 1 hour 35 minutes

Equipment:

  • Large saucepan
  • 9×13 inch baking dish
  • Foil

Serving Suggestions:

Serve as a side dish with ham, turkey, or chicken.

Variations:

Add some chopped cooked bacon or diced ham to the cheese sauce for extra flavor.

Substitutions:

If you don’t have cheddar cheese, you can use another type of cheese, such as mozzarella or Swiss.

Storage:

Leftover scalloped potatoes can be stored in an airtight container in the refrigerator for up to 3 days.

Tips:

Be sure to slice the potatoes thinly and evenly for even cooking.

Frequently Asked Questions:

Can I use a different type of potato? Yes, you can use Yukon gold or red potatoes instead of russet potatoes. Can I make this dish ahead of time? Yes, you can assemble the dish up to 24 hours ahead of time and refrigerate it until ready to bake.

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Conclusion

Ordering Easter dinner can be a great way to enjoy delicious meals without the hassle of cooking. Whether you’re in the mood for a honey glazed ham or scalloped potatoes, there are plenty of options to choose from. So why not take a break this Easter and order your dinner? You won’t regret it!

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