Looking for a quick pick-me-up? Say no more! We’ve got just the thing to brighten up your day: pictures of funny bananas. From silly faces to creative carvings, these bananas are sure to put a smile on your face. But what if we told you that you can enjoy these funny bananas not only visually, but also in the form of delicious treats? That’s right, we’ve got two recipes that will have you laughing and licking your lips at the same time.
Recipe 1: Funny Banana Snacks
Ingredients:
- 2 bananas
- 1/4 cup peanut butter
- 1/4 cup chocolate chips
- 1/4 cup shredded coconut
- 1/4 cup chopped nuts
Instructions:
- Peel the bananas and cut them into 1-inch thick slices.
- Spread a dollop of peanut butter on top of each banana slice.
- Sprinkle chocolate chips, shredded coconut, and chopped nuts on top of the peanut butter.
- Stick a toothpick into each banana slice and serve.
Nutritional Information:
Calories per serving: 200
Fat: 12g
Carbohydrates: 22g
Protein: 4g
Cooking Time:
Preparation time: 10 minutes
Equipment:
Toothpicks
Serving Suggestions:
These funny banana snacks are perfect for a kids’ party or a quick afternoon snack. Serve them with a glass of cold milk or a cup of hot cocoa.
Variations:
Feel free to switch up the toppings according to your taste. You can use raisins, granola, or even rainbow sprinkles instead of the suggested ingredients.
Substitutions:
If you’re allergic to peanuts, you can use almond butter or sunflower seed butter instead. For a vegan version, use dairy-free chocolate chips and skip the shredded coconut.
Storage:
These funny banana snacks are best eaten fresh, but you can store them in an airtight container in the fridge for up to 2 days.
Tips:
Make sure to use ripe bananas for this recipe, as they will be sweeter and softer. You can also freeze the banana slices before serving for a refreshing twist.
Frequently Asked Questions:
Can I use other fruits instead of bananas?
Yes, you can use apples, pears, or even strawberries for this recipe.
Can I skip the peanut butter?
Yes, you can use any other nut butter or skip it altogether if you prefer.
Recipe 2: Funny Banana Pancakes
Ingredients:
- 1 ripe banana
- 1 egg
- 1/4 cup flour
- 1/4 cup milk
- 1/2 tsp baking powder
- 1/2 tsp vanilla extract
- 1/4 cup chocolate chips
Instructions:
- Mash the banana in a bowl with a fork.
- Add the egg, flour, milk, baking powder, and vanilla extract. Mix well.
- Heat a non-stick pan over medium heat.
- Using a spoon, pour the batter onto the pan to form small pancakes.
- Sprinkle chocolate chips on top of each pancake to create funny faces or shapes.
- Cook for 2-3 minutes on each side or until golden brown.
- Serve warm with your favorite syrup or toppings.
Nutritional Information:
Calories per serving: 400
Fat: 14g
Carbohydrates: 57g
Protein: 12g
Cooking Time:
Preparation time: 10 minutes
Cooking time: 10 minutes
Equipment:
Non-stick pan, spoon
Serving Suggestions:
These funny banana pancakes are great for breakfast or brunch. Serve them with maple syrup, whipped cream, or fresh fruit.
Variations:
You can use different types of flour, such as almond flour or oat flour, for a gluten-free version. You can also add cinnamon, nutmeg, or other spices for extra flavor.
Substitutions:
If you’re allergic to eggs, you can use a flax egg or applesauce instead. For a vegan version, use plant-based milk and skip the chocolate chips.
Storage:
You can store the leftover pancakes in an airtight container in the fridge for up to 3 days or in the freezer for up to 1 month.
Tips:
Don’t overmix the batter, as it will result in tough pancakes. You can also add a pinch of salt to enhance the flavor.
Frequently Asked Questions:
Can I use a blender instead of a fork?
Yes, you can blend the ingredients in a blender or food processor for a smoother batter.
Can I make the pancakes bigger?
Yes, you can adjust the size of the pancakes according to your preference. Just make sure to cook them longer if they’re bigger.
Conclusion
Who knew that funny bananas could be so versatile? With these two recipes, you can enjoy the humor and the flavor of bananas at the same time. Whether you prefer a sweet snack or a hearty breakfast, these recipes are sure to satisfy your cravings. So next time you see a funny banana picture, don’t just laugh it off – try making these delicious treats and share the joy with your friends and family!