Pumpkin Cookies Shortening

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Pumpkin Cookies Shortening, Crunchy Pumpkin Cookies, CookingAndCrafting, Chocelata: Pumpkin Chocolate Chip Cookies, chip pumpkin cookies chocolate shortening, pumpkin-cookies-shortening, The Cake Boutique.

Pumpkin Cookies Shortening

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I got this recipe here:
tablespoon.com/recipes/crunchy-pumpkin-cookies-recipe/1/print/

1 1/2 cups packed brown sugar
1/2 cup margarine or butter, softened
1/2 cup shortening
1 cup canned pumpkin
1 egg
2 1/3 cups Gold Medal® all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1 cup pumpkin seeds or chopped pecans

Heat oven to 350º. Mix brown sugar, margarine and shortening in large bowl. Stir in pumpkin and egg. Stir in flour, baking powder, salt and cinnamon. Stir in pumpkin seeds.
Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet; flatten slightly.
Bake 12 to 15 minutes or until almost no indentation remains when touched in center. Remove from cookie sheet. Cool completely on wire rack.

I used Splenda brown sugar blend. I think that it definitely affected the way these cookies came out. They are GOOD, but they are NOT crunchy. I may try these again using (real) brown sugar and see how they are.

The winner of the Hello Kitty hotpads/pot holders was meluvchris418.
Thanks for playing.

Youtube video by CookingAndCrafting

Cream shortening or butter with sugar. Add egg, pumpkin and vanilla and beat well. 3 1/2 dozen cookies. Combine sugar, milk and.

Have ready some ungreased baking sheets. In a large mixing bowl, cream butter and the sugars together until light and fluffy. Blend in pumpkin, egg and vanilla extract. In separate bowl, stir. Mix in the pumpkin puree and large egg on low speed. Mix in the baking soda, pumpkin pie spice, salt, and flour. Using a 2″ cookie scoop, scoop the cookie dough onto the baking pan and. These brighten up the cookie. Cream shortening until light and fluffy.

3 1/2 dozen cookies. Combine sugar, milk and. Pumpkin cookies shortening, sugar, egg, vanilla, canned pumpkin, flour and 11 more shortening, sugar, egg, vanilla, canned pumpkin, flour, baking powder, baking soda, salt, cinnamon, ginger,. Have ready some ungreased baking sheets. In a large mixing bowl, cream butter and the sugars together until light and fluffy.

Pumpkin cookies shortening, sugar, egg, vanilla, canned pumpkin, flour and 11 more shortening, sugar, egg, vanilla, canned pumpkin, flour, baking powder, baking soda, salt, cinnamon, ginger,. Have ready some ungreased baking sheets.

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Combine sugar, milk and. Pumpkin cookies shortening, sugar, egg, vanilla, canned pumpkin, flour and 11 more shortening, sugar, egg, vanilla, canned pumpkin, flour, baking powder, baking soda, salt, cinnamon, ginger,. Have ready some ungreased baking sheets. In a large mixing bowl, cream butter and the sugars together until light and fluffy. Blend in pumpkin, egg and vanilla extract. In separate bowl, stir.

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